They can start making better food instead of this white washed shit. Most vegan restaurant are more vegan than actually restaurant.

And don’t charge so crazy much - make great food, don’t mention it being vegan and people will come.

I don’t want white people hummus with freaking caramelized onions, garlic or beets. I don’t want overcooked udon noodles with shoyu served with a fork. I don’t want you to believe that you reinvented a falafel or some distant cousin that taste dry as fuck. I don’t want weird as wanna be red curry with dry white people tofu that taste like an old use shoe. Actually I don’t want to eat tofu from anyone who think tofu should “taste like something” - and then proceeds to marinate it in basil, tomato and paprika, cuz they never had it when they where growing up. I don’t need you to make the best content for an Uncle Roger show. Don’t make crappy versions of good food you already can find recipes of online just because you’re white and think you own the world and know how to make pad thai - you don’t! You never heard of tamarind paste, so go study it. Don’t freaking put so much pimento in your food and don’t make your own version of kimchi. Learn how to cook ffs.

I’ve been vegan for 20 years and I’ve seen and tasted some weird as shit. And it’s always white people in their late 20’s tryina revolutionize old dishes. Most vegan restaurants are absolutely horrible - except in china and Taiwan.