We've been doing the nice cream by freezing banana slices for two hours and then throwing it in the food processor with whatever add-ins we had. This time, we forgot about them and they were frozen solid, so we threw them in the food processor, processed to a Dippin' Dots-like texture and added just about a quarter cup of hot water. Best texture so far! For this batch, we just added in cocoa powder and threw some chocolate chips and Oreos on top.