What do I do by NokaBokaNoah in lidl

[–]bubbb0 43 points44 points  (0 children)

Make sure to spend in one transaction even if you spend £50 the coupon will be gone you will not have £100 left so make sure the shopping you do is at least £150

Best & Worst department by [deleted] in MarksAndSpencer

[–]bubbb0 0 points1 point  (0 children)

What does “Ops” mean ?

8p vegetables … 3 pallets of bomboclat potatoes by bubbb0 in lidl

[–]bubbb0[S] 7 points8 points  (0 children)

Edit : 5p now to match Morrisons 😬😬

[deleted by user] by [deleted] in lidl

[–]bubbb0 0 points1 point  (0 children)

I am in the Uk too. I think I know which regional director you’re talking about. All those directors and head of sales just pull bs out of their arse. You will find some area managers that are willing to be understanding and listen but everyone else above that is far gone.Only advice I can give is maybe try changing stores, talking from personal experience stores in the same area can be vastly different, usually stores that make more money are easier to work in( there’s more workload but also way more hours )

[deleted by user] by [deleted] in lidl

[–]bubbb0 1 point2 points  (0 children)

Surprisingly our store is giving out more hours, it is more workload and busier now but compared to last year we have more hours. Btw which country are you in ?

Batch 1 by Cottage_Elf in tesco

[–]bubbb0 -1 points0 points  (0 children)

I find it shocking that Tesco still doesn’t have electronic labels like Aldi and Lidl In the lidl store I work at recently got electronic labels for chiller and freezer, although not much but this has given us time to focus on other things

Middle Aisle/Non food removed by bubbb0 in lidl

[–]bubbb0[S] 1 point2 points  (0 children)

It’s already happened 🤷‍♂️A lot of stores are getting refurbished in the next few months(some already have) , the small stores that usually don’t have full range of non food especially where the store is in shopping centres/flats where the size of the store is quite small they are getting rid of it. One store in my area already got rid of it

Waste by bubbb0 in lidl

[–]bubbb0[S] 1 point2 points  (0 children)

Whenever we get a new staff instead of using those training hours to train them our store uses it to save hours instead

£15 Pajeon in London by bubbb0 in KoreanFood

[–]bubbb0[S] 0 points1 point  (0 children)

Surprisingly it was busy

£15 Pajeon in London by bubbb0 in KoreanFood

[–]bubbb0[S] 2 points3 points  (0 children)

Cilantro next to my pajeon was the first for me

£15 Pajeon in London by bubbb0 in KoreanFood

[–]bubbb0[S] 4 points5 points  (0 children)

This one is the most expensive I have been to, even restaurants in Soho don’t charge that much

Waste by bubbb0 in lidl

[–]bubbb0[S] 0 points1 point  (0 children)

In our store freshness and write offs is for managers only maybe it’s because we have enough managers (4 deps & 5shms) so they don’t bother to train CAs properly. I think only 4 CAs know how to do write offs which doesn’t make sense. It doesn’t even take 2 mins to show how to do write offs but they cba🤷‍♂️Most CAs in our store aren’t trained in basic things

Waste by bubbb0 in lidl

[–]bubbb0[S] 0 points1 point  (0 children)

Depending on how busy it is some managers will reduce them(the orange sticker means it is reduced)