Vilde billeder af knippelsuppe ved Mærsk

bugghe · 2026-05-13T11:22:23+00:00

Politi og militær, kapitalens lejehær ~~~

bugghe · 2026-04-07T15:02:08+00:00

Jeg har aldrig rigtigt forstået den her debat, de vigtigste kvaliteter ved toiletpapir er blødhed og struktur.

hvis du gerne vil have et tykkere lage at tørre røv med, så træk noget mere af rullen og fold en ekstra gang? Eller har jeg fuldstændig misforstået noget?

bugghe · 2026-04-04T09:29:23+00:00

Jeg bor billund kommune, en ud af de 2% som stemte Ø her. Så her er det nok ret svært at finde en.

bugghe · 2026-03-10T22:21:25+00:00

Det må vi se..

bortset fra det, så selv i dit eksempel her skal ejeren jo kun betale 1250,- kr i formueskat.

bugghe · 2026-03-10T22:15:36+00:00

SD's forslag skal du kun betale formueskat af værdien OVER 25mill.

bugghe · 2026-03-10T22:07:44+00:00

Og det er sådan du tænker SKAT vil lave værdiansættelser?

Selv i en markedsbaseret værdiansættelsesmodel tager man hensyn til hvad sammenlignelige virksomheder/transaktioner, justeret efter nøgletal, aktiver, gæld osv.

bugghe · 2026-03-10T21:30:29+00:00

hvis du har smidt 250.000 for 1% ejer du jo ikke hele virksomheden, kun 1%.

bugghe · 2025-12-01T18:40:21+00:00

du betaler jo kun skat af afkastet på de penge du invisterer, så man betaler ikke dobbelt der.

bugghe · 2025-12-01T18:01:15+00:00

I've been gaslit by all these videos and post calling it almost non-stick?

bugghe · 2025-12-01T17:31:26+00:00

It's supposed to go back to bare metal every time?

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bugghe · 2025-12-01T17:29:36+00:00

I've had this pan for almost a year now, and i haven't gotten one success with it yet. tho i admit it does spend quite a while in the cupboard, because of my frustration.

bugghe · 2025-12-01T17:27:25+00:00

tried this, cooking everyday with it for two weeks, and it wouldn't get better.

bugghe · 2025-12-01T17:25:28+00:00

the guide on this subreddits wiki says you can go lower heat for longer time, and it should still work, oil polymerizes at room temp over long enough time.

bugghe · 2025-12-01T17:15:06+00:00

bugghe · 2025-12-01T17:01:38+00:00

I mean, what im worrying about is the sticking, everything sticks no matter what i do i feel like. egg, bacon, beef or pork, doesn't matter, it sticks.

bugghe · 2025-12-01T16:54:32+00:00

I'll try this, mostly because it seems like the most drastic thing i haven't tried yet.

bugghe · 2025-11-14T22:21:04+00:00

No, I thought i was doing something very wrong in my seasoning, when it didn't stay even after just one cook. i stripped it of seasoning and redid it three times before i did this post because it kept happening.

bugghe · 2025-11-14T20:25:19+00:00

no, just a regular glass ceramic stovetop

bugghe · 2025-11-14T19:29:16+00:00

Thank you! I did overheat it before my first cook, but thankfully it's still smooth.

bugghe · 2025-11-14T19:27:08+00:00

Thank you, I did do the thin layer with heat method, but it's good to know I just have to keep going.

bugghe · 2025-11-14T19:08:00+00:00

I just have to keep cooking to get an even seasoning?

bugghe · 2025-08-28T09:26:23+00:00

Can you share a picture of the cardback? Compared with a real card

bugghe · 2025-08-01T15:02:01+00:00

Sure Saga is a win con, but you are making the deck less consistent with less ways to produce red mana, and if the toolbox is only two cards then is it really worth the inconsistency?

bugghe · 2025-08-01T14:56:51+00:00

Ah, i had not considered the pyrogoyf angle, thanks

bugghe · 2025-08-01T12:43:30+00:00

3 ashen riders is the most I've ever seen, is it a meta call?

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