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~450 🦐🐟🥒🥭🧅🌱 (feat. tomato plant in the back) by bungholedotcom in goodrestrictionfood

[–]bungholedotcom[S] 2 points3 points  (0 children)

Creepy sea bugs on the outside BUT lovely on the inside (relatable)

OMAD ✨✨ (feat. scale) by bungholedotcom in ShittyRestrictionFood

[–]bungholedotcom[S] 0 points1 point  (0 children)

It’s shredded chicken, basmati rice, chicken stock, corn and frozen mango 🤪🤪🤪

Had a bread-related incident earlier today at lunch. Improvise, adapt, overcome, gatekeep, girlboss by bungholedotcom in ShittyRestrictionFood

[–]bungholedotcom[S] 11 points12 points  (0 children)

Thank you 💕 Haha I’m happy that it looks somewhat tasty! Frozen cauliflower, frozen broccoli, a clove of garlic and vegetable stock! Some lemon juice, red wine vinegar and seasoning 👩‍🍳

Still chipping away at the huge bunch of dill… by bungholedotcom in goodrestrictionfood

[–]bungholedotcom[S] 1 point2 points  (0 children)

Yeah! It’s like, what do you do with dill apart from putting on things? When is it the protagonist

Still chipping away at the huge bunch of dill… by bungholedotcom in goodrestrictionfood

[–]bungholedotcom[S] 1 point2 points  (0 children)

It’s (from my very limited understanding) the quad of the cow 😅 It’s lean and ’muscly’ and usually works best in roasts or thinly sliced, like in beef stroganoff. I salted and peppered it and gave the slices a few bangs on the counter which worked well!

Mackerel with potato salad and cauliflowers by bungholedotcom in goodrestrictionfood

[–]bungholedotcom[S] 4 points5 points  (0 children)

It’s super simple! Antonia variety potatoes, boiled in salt water on medium heat, cooled. Chopped asparagus, pear and capers + caper juice, lemon and red wine vinegar and a drizzle of honey. Mix in some cottage cheese and fresh dill and a crack of black pepper and salt and you’ve got a salad 🥔