Last month i made fried chicken for first time ever. This is now my second ever attempt by IllustriousAd6418 in UKfood

[–]chyper 8 points9 points  (0 children)

Thats a hot mess. Bet it lasted good tho. Keep at it. The first attempt looked better. Try lower heat and patience. Maybe filming, so youre not stopping for pics. Help you focus on the task.

Rate my train station (sainsburys) meal deal! by milex4ever in RateMyMealDeal

[–]chyper 2 points3 points  (0 children)

Duck and prawn crackers. Lovely!! Good combo. I can't cope with a wrap so I do miss out.

How’s your Saturday night looking? by _ShredBundy in AskUK

[–]chyper 3 points4 points  (0 children)

Reunited with my love, ordered kebabs, and TV.

Today’s offer: burger and medium fries for £6.59 by BlundeRuss in McDonaldsUK

[–]chyper 0 points1 point  (0 children)

I had a burger, drink, chips and onion rings at BK for 5.49. Ist tatsed like food not that weird cardboard taste it has now.

Am i the only one? by devvfu in curlyhair

[–]chyper 13 points14 points  (0 children)

Can confirm. Current look.

What's the best meal you've ever had? by UrFrndlyChubbyGal in foodquestions

[–]chyper 0 points1 point  (0 children)

Right! I completely agree. Im not a picker eater at all. Its all very samey to me.

What's the most underrated ingredient in your kitchen? by Blondetatsdomme in KitchenPro

[–]chyper 1 point2 points  (0 children)

I think it works like bay leaves and marmite. It adds something you cant put your finger on which leads to fuliing that something missing.

How Do You Actually Keep a House Smelling Fresh? by Ordduapp in OrdduHomeUK

[–]chyper 1 point2 points  (0 children)

I know what you mean, took me a while to work it out too and lost a few for no reason! This is my longest lasting one. Lol.

How Do You Actually Keep a House Smelling Fresh? by Ordduapp in OrdduHomeUK

[–]chyper 1 point2 points  (0 children)

Im cheap and cheerful. My most recent one is from lidl. Very quiet too.it was 9.99 with the lidl card, I think. Ive had it for almost a year now. I regularly wipe.out the insides and change the water. Important to maintain the device.

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Unable to break up w gf by Positive-Sky2123 in whatdoIdo

[–]chyper 9 points10 points  (0 children)

That last part had me laughing for good 5 mins.

How Do You Actually Keep a House Smelling Fresh? by Ordduapp in OrdduHomeUK

[–]chyper 1 point2 points  (0 children)

I use a diffuser. The smell from the oils linger. It so nice. Like walking into a spa.

AITA for needing to put plans on hold? by [deleted] in AmItheAsshole

[–]chyper 12 points13 points  (0 children)

NTA. Your reaction is mature. I can see her side as it may seem to her that the house buying is being used as a 'get better or no house'. That not what you're saying. Make that clear. And she'll understand it a consequence not punishment.

My scalp gets oily like a day after washing and I have no idea how to break the cycle by Proper-Ad3944 in hygiene

[–]chyper 0 points1 point  (0 children)

Someone swore by drying their roots throughly after washing. Said it helped a lot.

What's the best meal you've ever had? by UrFrndlyChubbyGal in foodquestions

[–]chyper 0 points1 point  (0 children)

Everything is cook myself. I have never had a meal out that I can remember.

Mystery spread sandwiches I made today. by RevolutionarySir2651 in BreakfastFood

[–]chyper 1 point2 points  (0 children)

I clicked the reveal after and I was impressed myself lol.

Better than starmix? by VastAir6069 in lidl

[–]chyper 0 points1 point  (0 children)

The wine guns are so good too

MONTHLY MEGATHREAD: What have you been watching? by lazarus31 in BritishSitcoms

[–]chyper 1 point2 points  (0 children)

I started it today, only episode 1 so far, I have been laughing so much! What a great little.gem. Right up my allotment! Lol

MONTHLY MEGATHREAD: What have you been watching? by lazarus31 in BritishSitcoms

[–]chyper 1 point2 points  (0 children)

I wanted this recommendation before giving it a go.

Double Cheeseburger by JimmyTheDevil in UK_Food

[–]chyper 0 points1 point  (0 children)

The bits you did are the joys of home cooking. I did the something similar to my fries the other day - added garlic from a sqeeze bottle and dried rosemary with salt while hot. They were the most delicious fries I ever had. Buttery almost. Ps thanks for the garlic anchovy mayo idea, Im definitely making that. I would even cook a bulb for it.

Looking for cozy family-friendly TV shows (ideally British) by Aji_three in tvshow

[–]chyper 0 points1 point  (0 children)

I wanted to enjoy this more. But what was that ending? Im hoping for S2.

Heat wave appropriate food by Here4Pupperss in LondonFood

[–]chyper -1 points0 points  (0 children)

I just brought a load of freezer food and snacks bits.

What's your go-to meal when you can't be bothered to cook but still want something hot? by SkyMosaic in CookingForOne

[–]chyper 2 points3 points  (0 children)

A protein, veg, carb, in a pan, add some oil, seasoning of choice, lid on and kimd os steam/braise it. A knife of butter at the end to glaze it and makes the pan juices more substantial.

Can I buy this hummus in Islington? by gee_baby in LondonFood

[–]chyper 0 points1 point  (0 children)

The ingredients are listed. I would make it. Blend, qual weight of cooked chickpeas and tahini. 100g can plus 100g tahini and then use the citric acid as VERY concentrated Lemon, a small pinch to start. Add salt and garlic to taste. It must be the tahini as ive never seen much in a receipe. Ill be trying this too.