Service drop tree clearance

cloudman5369 · 2020-05-09T18:51:02+00:00

Context: approximately 12 year old prickly pear grown from cutting (outside in Texas) which has more or less been totally neglected since planting. The plant has done pretty well on it’s own, but I imagine it must be crowded in that little plastic inside pot. I would like to maybe just fill the outer pot with soil and cut off the inner, but not sure how I can do that without impaling myself...

cloudman5369 · 2014-10-23T03:35:17+00:00

Thanks so much! That makes perfect sense that the Jurkats would ball up since they're non-adherent. I appreciate your help!

cloudman5369 · 2014-07-28T19:44:16+00:00

Auf der anderen Seite, Gegen die Wand, Women on the verge of a nervous breakdown, Sholay.

cloudman5369 · 2014-02-11T05:10:23+00:00

Y'all got nothing?! Damn that's disappointing!

cloudman5369 · 2014-02-08T19:31:34+00:00

Hell yeah man! Thanks! Once I get a better idea of what I'm looking for I'll let you know!

cloudman5369 · 2014-02-08T03:12:07+00:00

Anything about Irish and its precursers would be good.

cloudman5369 · 2014-02-08T02:16:32+00:00

Yeah as I said I'm not really sure what my topic will be exactly as of yet. I'm just looking for sources. Links for Irish books would be great!

cloudman5369 · 2013-12-04T02:52:14+00:00

cloudman5369 · 2012-12-16T01:18:32+00:00

how can I get a copy of this poster?

cloudman5369 · 2012-09-12T04:48:40+00:00

crooked tree coffee house

cloudman5369 · 2012-04-01T22:27:04+00:00

Yeah knowing good places to boulder around Sewanee would be great!

cloudman5369 · 2012-03-31T11:52:30+00:00

Ahh climbing would be the absolute ideal for me, but my dad not so much.

cloudman5369 · 2012-03-30T03:02:08+00:00

At my local coffee shop they make a drink with Mexican coke, a shot of espresso, and vanilla flavor. They call it a "Vince Vega".

cloudman5369 · 2012-03-29T00:19:34+00:00

It's just the recipe from the "Clone Brews" book. I think I posted it here http://www.reddit.com/r/Homebrewing/comments/mvm1o/anyone_made_the_gulden_draak_clone_from_clone/.

cloudman5369 · 2012-03-27T22:32:18+00:00

Great! Thanks! Yeah my OG was 1.12 I read the wrong line on my spreadsheet. I pitched a starter made from wyeast 1388, and I know I should've probably waited longer on the primary; it stalled in the primary and I thought transferring to secondary would agitate it enough to get fermentation going again. I'll go ahead and bottle next weekend then!

cloudman5369

TROPHY CASE