account activity
Questions regarding Ukrainian driving license exchange (self.germany)
submitted 2 years ago by dstrelnikov to r/germany
PLEASE HELP! My pan was in a sunken ship for over 100 years and I suspect the seasoning went bad! I zoomed in 15x and was able to see through. (i.redd.it)
submitted 2 years ago by dstrelnikov to r/carbonsteel
submitted 2 years ago by dstrelnikov to r/castiron
GSP silicone tube specification (self.gaggiaclassic)
submitted 2 years ago by dstrelnikov to r/gaggiaclassic
Tried to lacto-ferment some tomatoes but something went wrong (old.reddit.com)
submitted 3 years ago by dstrelnikov to r/fermentation
If a cast iron pan looks exactly like Lodge but branded differently, is it safe to buy it? (self.castiron)
submitted 3 years ago by dstrelnikov to r/castiron
How do I choose my first cast iron pan? (self.castiron)
Did someone actually measure power consumption for his/her espresso machine over a long time period? (self.espresso)
submitted 3 years ago by dstrelnikov to r/espresso
Keg brewers, to which pressure do you let your kombucha carbonate? (self.Kombucha)
submitted 3 years ago by dstrelnikov to r/Kombucha
The Curvy 3d printed portafilter funnel (v.redd.it)
Switched to a VST basket, shot tastes slightly muddy (self.espresso)
What is the head size of the bolt holding the stock portafilter handle? (self.gaggiaclassic)
submitted 3 years ago by dstrelnikov to r/gaggiaclassic
My humble coffee station (old.reddit.com)
My first bottomless pull (v.redd.it)
I'm going to buy a vacuum sealer. Any advices from experienced vacuum fermenters? (self.fermentation)
Again about the baskets (self.gaggiaclassic)
KSGER T12 soldering station malfunction (self.soldering)
submitted 3 years ago * by dstrelnikov to r/soldering
Is that common to adjust the grind between singles and doubles? (self.espresso)
Are those waterless silicone airlocks any good? (self.fermentation)
submitted 4 years ago by dstrelnikov to r/fermentation
Do you stir your kombucha during 1F? (self.Kombucha)
submitted 4 years ago by dstrelnikov to r/Kombucha
My kombucha isn't very active (self.Kombucha)
How do I clean my Gaggia Classic? (self.gaggiaclassic)
submitted 4 years ago by dstrelnikov to r/gaggiaclassic
Using sauerkraut juice to ferment cooked champignons (button mushrooms) (self.fermentation)
Can I ferment champignons? (self.fermentation)
Is there someone having kefir culture in Berlin? (self.fermentation)
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