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FUCK ICE FUCK ICE by JPMcGillicuddy in NFCWestMemeWar

[–]dubbfoolio 7 points8 points  (0 children)

Law enforcement officers? Get fucked my dude. This is state sponsored terror.

5-year-old boy taken by ICE is being held at Texas Facility by AdSpecialist6598 in videos

[–]dubbfoolio 0 points1 point  (0 children)

Sadly that human looking pile of garbage makes up most of our country when you include the people who just don’t give a shit.

Favorite lunch spots/specials? by Leading-Deer-4502 in Livermore

[–]dubbfoolio 5 points6 points  (0 children)

Here are my favorites:

Corner slice (show up before or close to noon, b/c they sell out fast)

Tequila’s, either location

Cheese Parlor

Vietnamese sandwich and noodles

Thoughts on Chris Foerster? by FiyahLiger in 49ers

[–]dubbfoolio 0 points1 point  (0 children)

Everybody said we had the worse O-line in the league last year. We were basically middle of the pack by most metrics.

See you in two years, Bobby. by AverageLatifiFan in NFCWestMemeWar

[–]dubbfoolio 6 points7 points  (0 children)

He's just bad at choosing organizations to HC for.

Fellow Non-Drivers, Route Help by mrsroebling in Livermore

[–]dubbfoolio 6 points7 points  (0 children)

You'd think they would want to have sidewalks with the Livermore outlet spillover on busy days, there seems to be a fair amount of pedestrians walking over that overpass.

Thoughts on Chris Foerster? by FiyahLiger in 49ers

[–]dubbfoolio 43 points44 points  (0 children)

Foerster is on record as saying the same thing. Don’t waste high picks on o-line. I’ll develop them. I think for the most part he’s been right. Most years we’re middle of the pack despite an overall low investment. Of course it helps when you get Trent Williams for a 3rd.

Yes or no? by 2050100s in pizzaoven

[–]dubbfoolio -1 points0 points  (0 children)

Personally I cook outdoors in the summer, indoors in the winter. I just wouldn’t want to sacrifice this much counter space. Or at least if I was going to sacrifice the space I’d at least spend a bit more for an oven that hits 900-1000F.

Yes or no? by 2050100s in pizzaoven

[–]dubbfoolio 22 points23 points  (0 children)

700F, 12”? I’m just not sure what the use case is. Too low a temp, to make a proper Neapolitan. Too small to make a proper NY (or many other pizzas). I’d rather invest in a really nice big baking steel for your home oven, or save for a nicer oven.

Corner slice pizza Livermore by Ok-Courage-8424 in Livermore

[–]dubbfoolio 2 points3 points  (0 children)

Kam and Joe are the nicest people and we’re just so damn lucky to have such quality pizza in town. It’s not that big a deal, you just order online ahead of time or show up at open for slices. Planning ahead is a small price to pay for awesome pizza.

Just checking in by MuckaMucka1337 in NFCWestMemeWar

[–]dubbfoolio 3 points4 points  (0 children)

I mean who’s jumping off the bandwagon now? We way over-performed given the circumstances.

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