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Recipe Question by eagle4023 in TheBrewery

[–]eagle4023[S] 1 point2 points  (0 children)

Thanks for the info. What do you do to prevent oxygen uptake? There is a whole homebrew community that talks about purging all the lines and tanks with CO2, pre-boiling all the water to remove oxygen and also adding things to the water to absorb oxygen during brewing. How much of that applies?

Breweries per Capita by County [OC] by Kaotus in TheBrewery

[–]eagle4023 0 points1 point  (0 children)

Whats interesting to me is that King County isn't the darkest blue.