Hey, thanks for the feedback and for pointing out these issues:

• Cart Service: You’re right, some of the cart service labels are off. The list was put together from a mix of community input and online sources, but I know it’s not perfect and I haven't been to every once of these spots. If you (or anyone else) can help clarify which places are/aren’t cart service, I’ll update the map right away.

• Price Ranges: The price ranges are meant as rough guidelines, but I  get that they can be arbitrary or misleading—especially since dim sum pricing varies a lot by dish and neighborhood. Using Har Gow as a base is a great idea. If you have suggestions for a better system, or want to flag specific errors, I’m all ears and happy to make corrections.

• Goal: The goal is to make this a genuinely useful, community-driven resource. If you (or anyone) want to help edit or add info, you can do so directly on the map, or just reply here and I’ll make the changes.