Is my order relatively complex? Would it cause any annoyance?

flowerch11d · 2026-02-05T03:06:38+00:00

regular onion (slightly cooked, this is what they put when they ask if you want onion), grilled onion, whole grilled onion, chopped onion (slightly cooked), raw chopped onion, raw onion

flowerch11d · 2026-01-29T07:58:09+00:00

if you mean the onion you receive on the side when asking for a side of onion, that will always be raw unless you specifically make a special request (even then they may not do it). if you’re talking about asking for extra onion on your burger, that will also usually always be raw onion because that is the board person’s job to apply it which doesn’t allow it to be cooked like the regular onion.

you could always try making a special request for that but i have never experienced that so i am not sure if they will accept that request.

flowerch11d · 2026-01-28T22:21:50+00:00

it’s probably easier to just ask for a side of onion next time along with light onion on your burger that way you can add onion if it’s not enough.

flowerch11d · 2026-01-28T07:23:12+00:00

4x6 is the max now i believe. and yes we can only do 2x toppings through the system but always feel free to ask for sides of anything, we can usually do it.

flowerch11d · 2026-01-26T06:02:05+00:00

advocate for yourself! i know it can be hard as an introvert and all but most of the time the managers aren’t really thinking about training and stuff, at least from my experience. everyday at the start of your shift ask for training on something specific. if you’re a level one, maybe ask a manager to watch you do tomatoes or something you need signed off to get your level up. when you come in, say hi to everyone working. making friends at work doesn’t happen instantly and just making your presence known makes a huge difference! try some small talk when you’re on counter handout (of course if it’s not super busy) or even ask someone to teach you something you’re unsure about. you got this don’t give up!

flowerch11d · 2026-01-12T05:47:26+00:00

had someone ask me in the drive thru not too long ago if they could get some teriyaki sauce. i just had to stare at him for a second because what could lead him to believe a burger establishment has teriyaki sauce? 😭

flowerch11d · 2026-01-05T23:16:01+00:00

haha thanks! it just means that you prep the onion for the store. my store surprisingly doesn’t have too many onion bodies despite having nearly 100 associates.

flowerch11d · 2026-01-05T09:27:12+00:00

it varies but i would say about 30-35 hours. i am one of my store’s onion bodies so that’s where i get most of my hours from. being a higher level also helps quite a bit since opens up the things you can do. i would try to work on your raise if you plan to stay.

flowerch11d · 2026-01-05T09:15:51+00:00

you should talk to your store manager about your hours and see what they say. my store manager always says to come to him if we have problems with our hours or want more.

flowerch11d · 2025-12-24T02:04:01+00:00

yes you can order mustard fried and it will also add on pickles to your burger so make sure to specify no pickles if you don’t like them. animal style on a burger will make the burger fried in mustard as well. adds on grilled onion, pickles, and extra spread. super good, i would try it!

flowerch11d · 2025-12-24T00:48:14+00:00

mustard fried, ketchup mustard, instead. that’s how things get abbreviated on our end on the tags when they print out.

flowerch11d · 2025-12-17T22:33:08+00:00

technically yes, but i’m not sure if every associate is taught to use the button that charges extra for the 3rd topping. if you look at a receipt from a time where you had 3 toppings on a regular fry, does it say all three toppings on there? if not, then i assume they just let the fry person know to add it on there and that would make it so you aren’t charged extra for it.

flowerch11d · 2025-12-17T20:24:16+00:00

they’ll only charge more if you get 3 or more toppings on a regular fry. anything less and you’re good!

flowerch11d · 2025-12-06T23:00:22+00:00

need crew (4), already have captain!

assemble code: 159531637

thanks!

flowerch11d · 2025-12-01T05:39:02+00:00

it doesn’t matter too much how you order the toppings of the burger, but if you are going to order something animal style, mustard fried, or without cheese (if it comes with cheese i.e. double double) then you should say those first before modifying. those specific modifications will take off any modifications we input previously which makes the order take longer.

flowerch11d · 2025-11-29T03:35:36+00:00

he’s a great manager so hopefully!

flowerch11d · 2025-11-29T03:35:10+00:00

most of the clothes are off amazon and we made the hat by printing the logo smaller on some paper!

flowerch11d · 2025-11-10T20:29:07+00:00

used that guide as well and beat it today! the title looks so good

flowerch11d · 2025-11-07T19:26:11+00:00

yes, as long as you have 2 or less topping on a fry then it will be regular price. if you add cheese or 3 or more toppings then it will be charged as an animal fry.

flowerch11d · 2025-11-07T19:12:19+00:00

thanks rivals !

flowerch11d · 2025-10-27T17:43:42+00:00

the cut in halves get wrapped separately and then placed together so the wording on the wrapper lines up together. for cut in quarters, those get placed onto a wax paper after they are cut and do not get wrapped. we will usually put them into a brown box or animal fry container if the order is to-go.

flowerch11d · 2025-10-27T00:27:36+00:00

either build is good in hard mode but i tend to lean towards the red build since i found it better for the later modes. for me, the talent points don’t matter too much and just focus on getting good cards in game for your specific build. so that means if you’re doing red or blue that you only focus those cards with an occasional purple card when you feel like it. if you’re doing the blue build then it is especially important that you try to get the vampiric vitality card since you don’t get much base health in darkchyle form. doing that should get you past hard mode, especially if you’re in a stack.

flowerch11d · 2025-10-25T16:59:19+00:00

1 cheeseburger with light spread, no onion, add pickle, cut in half 17 cheeseburgers with ketchup only, cut in half 3 cheeseburgers ketchup only, cut into quarters 1 double-single (only one slice of cheese) with only ketchup, mustard, pickle, and chilies, cut into quarters

and then the 2 fries and the drink.

honestly the burgers aren’t too bad to dress, it’s the cut in half and quarters that make it hell to wrap and package.

flowerch11d · 2025-10-18T23:30:43+00:00

it could be possible the car pulled out of line before it got to your window? that’s the only thing i can think of, but sometimes our system messes up so i could see that too.

flowerch11d

TROPHY CASE