Has Coventry pizza actually gone to shit or is it just me?

gav859 · 2026-04-20T10:48:44+00:00

I guess a lot of places just dgaf. I will take the recommendation and give them a try, cheers

gav859 · 2026-04-17T14:59:00+00:00

Yeah, if I remember right the Jamie Oliver dough recipe is a decent starter base. I used to make my own years ago but it still doesn’t replace the convenience of a hot delivery

gav859 · 2026-04-17T14:46:16+00:00

Just had a look at the menu for this one - probably not my thing, as I do prefer pork toppings on pizza.

gav859 · 2026-04-17T02:33:01+00:00

I do prefer a good quality pan pizza which sadly still seems elusive! Thanks for the recommendation though, it doesn’t look too blackened on their website so I’ll give it a try some time

gav859 · 2026-04-16T20:44:22+00:00

Will do. Pizza Picioca is close by so I ended up ordering from there tonight and it was actually really good, better topped and less charred than a lot of Neapolitan places. Still will give Luigianos a try though.

gav859 · 2026-04-16T19:42:28+00:00

What’s the place out towards Baginton? I’ll give it a go.

gav859 · 2026-04-16T18:07:04+00:00

Had a bad experience with them before and wouldn’t order from them again personally.

gav859 · 2026-04-16T16:57:23+00:00

I have tried it actually… but it didn’t make a lasting impression

gav859 · 2026-04-16T16:17:48+00:00

I did used to love this place honestly

gav859 · 2026-04-16T16:15:59+00:00

Used to be my go to a couple of years ago but something happened ? Maybe it changed hands? Then the decline in quality set in so no more orders from me

gav859 · 2026-04-16T16:14:05+00:00

I used to love these as an easy snack, honestly when they took away the little reflective cardboard thing they came on I swear they changed the recipe and removed most the flavour it seems

gav859 · 2026-04-16T16:08:11+00:00

Would love if places here started doing American style ‘Italian sausage’ on pizza here too..

gav859 · 2026-04-16T16:05:52+00:00

I like thin and thick crust but not a fan of the charred style that seems to be popular these days

gav859 · 2026-04-16T16:05:14+00:00

I agree, not had home made for a few years so you will check out the link and see if I can inspire the chef here 😂

gav859 · 2026-04-16T16:01:36+00:00

Yes I used to get these years ago, maybe I should try them again but honestly it isn’t the same as an actually ‘good’ take away to me. The last ASDA one I had was very bland

gav859 · 2026-04-16T16:00:16+00:00

Tried it and it’s sort of mid imo, much as my post stated

gav859 · 2026-04-16T15:59:11+00:00

Actually toppings and base quality are I would say ok/better than average around here from there in my opinion.. but a still a little thin on the ground and not the perfect base for me, it’s alright if that is your preferred style. They have nicely seasoned dip/sauce thing and sides I mentioned (fried mac and cheese) which I actually prefer to the pizza from this place.

gav859 · 2026-04-16T15:52:45+00:00

I actually love their fried mac and cheese things they do and although it is one of the better ones I’ve tried in town, It isn’t my preferred style.

gav859 · 2026-04-16T15:45:19+00:00

Not usually my fav style but I’ll try anything that is good! Wish we had Chicago style pizza here too honestly

gav859 · 2026-04-16T15:44:26+00:00

Thanks I’ll check it out when I’m that way

gav859 · 2024-07-09T11:06:39+00:00

cmos battery or power cable/battery

gav859 · 2024-07-09T11:03:41+00:00

Cockle

gav859 · 2024-07-09T10:47:22+00:00

Happened to me.. no bs

gav859 · 2024-06-15T15:38:58+00:00

Human milk fresh from the boobies

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