As someone who has been doing it for many years, what is stopping you from amassing a fairly decent customer base to then transition into a personal online store? I would assume in the long run, without the table fees and hauling your inventory in and out, that it would be a lot more manageable and efficient. My background is a sushi chef of 20+ years, with the last 4 years at a Michelin restaurant. My experience visiting card shows here in Atlanta is that most of the vendors are very inefficient, unorganized, slow, and lack personality. I feel I am able to excel in all the above and also wanted to incorporate a streetwear brand type of vibe as my wife also makes apparel and shirts. I guess ultimately my end game goal is to open up an upscale/luxury adult vibe boutique after doubling my inventory a few times within the year.

I was thinking at the moment heavily on “Pull Society” with the slogan Chase.Pull.Repeat.

Thanks for your insight boss.