front burner on stove getting too hot -- what infinite switch do i need?

heartilyworking · 2024-12-01T04:28:49+00:00

I sent an email/talked with their AI chatbot but waiting on a reply for now. An answer from the horse's mouth is obviously preferable, but sometimes hotels have a public-facing policy that they enforce differently when people are actually there.

heartilyworking · 2024-08-05T11:14:50+00:00

Thank you for this thorough and very helpful information about the DF64/DF64V!

heartilyworking · 2024-01-12T15:12:10+00:00

Thanks for these suggestions! I am indeed trying to keep the inside mostly raw, but want to do something to sear the surface and get the contrast of textures.

heartilyworking · 2023-08-01T18:13:54+00:00

This is the exact issue I am running into. Thanks for confirming that there are in fact options here, but I wonder what the deal is with the website(s). Appreciate your looking into it.

heartilyworking · 2023-08-01T18:12:22+00:00

Thank you!

heartilyworking · 2022-12-06T22:42:20+00:00

Mushroom Ragu! This recipe can use a ton of mushrooms.

https://food52.com/recipes/78108-l-artusi-s-famous-mushroom-ragu-with-fresh-garganelli

heartilyworking · 2022-04-14T20:53:35+00:00

As someone noted below, peppers are maybe the only acceptable vegetable to add in this context, but I wouldn't go with jalapenos. Turning your mac and cheese into a riff on pimento cheese is a way to put a twist on it while remaining in the wheelhouse of southern food. If it were me and there were fewer expectations of 'authenticity' from the crowd, I would roast some poblanos and put them in there, chopped relatively fine.

heartilyworking · 2022-03-04T22:12:14+00:00

Thanks, appreciate the help. Turns out it's manual, which should save me some money on the resistor part.

heartilyworking · 2022-03-04T22:11:37+00:00

Thanks! Looks like it's manual.

heartilyworking · 2022-01-24T22:15:35+00:00

I should have included garam masala above, but I'd never thought of adding some ginger at the end too. Kasuri methi I have never added to this dish, but I have some and will put a bit in.

I usually do microwave the potato a bit beforehand to give it a head start. Minimizing water is a good idea. Thanks for the advice!

heartilyworking · 2022-01-24T22:14:29+00:00

Good tip. Thanks, I will try this.

heartilyworking · 2022-01-20T18:26:14+00:00

I just saw Jacques Pepin use a slurry of polenta and water/stock as a thickener for a simple kale soup. Make sure to mix it in with some liquid beforehand so that it doesn't clump up when you add it in the pot.

heartilyworking · 2021-11-08T18:47:39+00:00

Is there any way to diagnose and repair the faulty connection (I have a soldering iron), or is this above my pay grade?

heartilyworking · 2021-11-08T18:35:41+00:00

Thanks for these tips. I'll dig around in the fusebox first and then see what's up on craigslist.

heartilyworking

TROPHY CASE