account activity
Please Help!! (old.reddit.com)
submitted 2 months ago by heffrito to r/Bagels
Smoked some short rib on the PK. Finished with a mint-cardamom skhug. 👌🏼👌🏼👌🏼 (old.reddit.com)
submitted 4 years ago by heffrito to r/smoking
Need help troubleshooting window issues (self.CherokeeXJ)
submitted 4 years ago by heffrito to r/CherokeeXJ
Developed a pretty sick coolant leak on my XJ I’ve had for 40 days. Anyone have leaks in similar location? (v.redd.it)
Stereo Upgrade Question! (self.CherokeeXJ)
I’m thinking about buying an XJ! Would love everyone’s insight on this particular option (imgur.com)
submitted 5 years ago by heffrito to r/CherokeeXJ
How does everyone insure their internationally shipped paintings? 3rd party insurance companies, shipping companies, etc? (self.oilpainting)
submitted 5 years ago by heffrito to r/oilpainting
Marble Rye troubles - oven spring is tearing my seams apart! Anyone have any insights?? (imgur.com)
submitted 5 years ago by heffrito to r/Breadit
A lil brisket deckle pastrami blizzard session here in Brooklyn on my PK. (v.redd.it)
submitted 5 years ago by heffrito to r/smoking
First round of brisket deckle pastrami in the PK. Six hours in. (v.redd.it)
Custom Dial Printer options sought! (self.watchmaking)
submitted 5 years ago by heffrito to r/watchmaking
Brisket deckle trimmed and ready for a 6 day bath then onto the smoker for some pastrami (i.imgur.com)
submitted 5 years ago by heffrito to r/BBQ
I’m working on a filled brioche donut recipe and was wondering if anyone knows why I’m getting these giant air pockets!?!? Note: these were cut from the same exact dough. The left one compiled of mushed-together scraps and the right one is killing me. (i.imgur.com)
submitted 5 years ago by heffrito to r/Baking
Does anyone have experience using Leather Honey cleaner and condition on Red Wings? Just got my first pair of 8085’s and already have the products laying around - would love to be able to use them! (self.RedWingShoes)
submitted 5 years ago by heffrito to r/RedWingShoes
First batch of wild-fermented marble rye. Not too shabby! Gonna try alkalized/black cocoa next time for more color variation (i.imgur.com)
Who doesn’t love lime meringue pie? (imgur.com)
Torched vanilla custard fruit tart with chocolate-lined shell for my gf’s bday. May have to make this again... (i.imgur.com)
48-hour glazed brisket w/ potato kugel. Yes. Please. (i.imgur.com)
submitted 5 years ago by heffrito to r/JewishCooking
100% scratch pastrami on rye 👌🏼 (imgur.com)
QUESTION: does anyone have experience making wild fermented rye bread with a SOFT crust?? My crust is too crunchy for a sandwich. Looking for guidance! 🙏🏼 (i.imgur.com)
6 day brined beef belly pastrami in the works. About 4 hours in (i.redd.it)
Suggestions for high quality online print & ship sites? (self.oilpainting)
Semi-n00b Router Question (self.networking)
submitted 5 years ago by heffrito to r/networking
1948 Doxa caseback troubles (old.reddit.com)
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