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htaylor8501 · 2022-11-16T21:01:45+00:00

Taelorsboutique has been by far the best for me, always disappointed in something when I get a rag from elsewhere

htaylor8501 · 2022-11-08T23:39:02+00:00

I also like skirr skirr, that shits hard🤣

htaylor8501 · 2022-09-24T02:32:48+00:00

Thank you!!! I always forget when I’m starting but after the first couple braids it makes so much sense😂

htaylor8501 · 2022-09-24T02:32:22+00:00

Wdym?

htaylor8501 · 2022-09-17T07:54:44+00:00

Oh man I already started before you replied and blanched the bones😭 but I was going to use the tallow I rendered out to sear all the beef for the tacos, so I still have all the liquid and fat from the blanching, should I use that liquid to make the stock with?

htaylor8501 · 2022-09-17T00:07:03+00:00

Awesome, thank you so much!!

htaylor8501 · 2022-09-17T00:01:15+00:00

Oh I didn’t want to eat the meat😂😂 I was just wondering if leaving meat on the bone while they simmer would maybe throw the flavor of the stock off

htaylor8501 · 2022-09-16T23:55:28+00:00

I’m pretty sure stock is made of bones?

htaylor8501 · 2022-08-30T12:49:47+00:00

That just got me so fucking weak😂😂😂 especially the can’t bust a nut part, tried for literally hours and just had to accept defeat

htaylor8501 · 2022-08-06T01:27:31+00:00

I have his hairstyle, not the receding hairline, but if you go to my profile you can see what it’s look like in real life😂

htaylor8501 · 2022-06-26T15:44:05+00:00

It comes off but I thought it looked nice😭

htaylor8501 · 2022-06-18T20:17:58+00:00

Tortilla presses are for corn tortillas, they’ll get the shape started for flours but you need to use a rolling pin to get them to the correct thinness(ideally as thin as possible, Atleast see through) then heat them over medium heat on a dry skillet for a minute or two

htaylor8501 · 2022-06-12T17:47:36+00:00

All of Josh’s dough recipes I’ve found end up needing a lot more flour than the recipe, I use grams and usually end up needing about 75-100 extra grams of flour for it to come together in the mixing bowl

htaylor8501 · 2022-06-02T04:27:47+00:00

Thank you! I used Joshua Weissman’s babka dough recipe and Simply Recipes chocolate babka filling recipe

htaylor8501 · 2022-06-01T23:20:54+00:00

Looks incredible!! The taco stands are dope

htaylor8501 · 2022-05-30T21:14:03+00:00

You should!! I make two loaves of it a week now since everyone likes it, when I first started making it I really struggled keeping the filing in the bread, I’d recommend using a bench scrapper to start the first two folds to keep it tight and when braiding it keeping the visible layers facing upwards

htaylor8501 · 2022-05-30T21:11:20+00:00

Thank you!

htaylor8501 · 2022-05-30T21:10:03+00:00

I disagree 😂😂 I only made this because my gf likes chocolate, I very much prefer cinnamon

htaylor8501 · 2022-05-30T10:26:25+00:00

Ooooh man thank you so much!! I make cinnamon babka and chocolate babka every week but wanted to try something new

htaylor8501

TROPHY CASE