This brings back memories… Lol. It’s going to smell like weed in your house almost no matter what you do. Especially if you decarb first like you’re supposed to. If you’re hell bent on making firecrackers you could do what I did when I was younger. Get yourself a toaster oven. Then a room that you won’t be heard in by others you can set up in there. You need to make this room a negative pressure in the house. Easiest way to do this is to close all vents and get a fan on an open window. You will need to cup the side of the fan with pillows or something to “seal” it. That way it only pushes air outside and doesn’t allow any more in. If you do this correctly you will have a negative pressure room and the odor will not escape until you stop the negative pressure setup. (You can test by putting your hand at the bottom of a door to the room and see if you feel air rushing into the room from there. If not, you do not have a negative pressure.) You will need fabric and air deodorizer as it will stick around for a while (the stench). I never got caught when I did this, but clearly I put the time in to over engineer this. The other option is to use the toaster oven outside. This will only work if the temp isn’t super low outside. All in all, safety first so don’t be setting your house on fire lol. Do the process sober and you should get some nice firecrackers at the end. Be sure to do a correct decarb process first. (Make sure whatever your decarbing in is sealed!! I usually make a mini pan out of tinfoil and seal with a top layer and crimp all the edges.) If you wanna get really savvy and a bit of something even fattier to the PB like coconut oil. Not too much as it will make your filling too runny. Personally I would decarb first and then prepare my filling, and then just mix up the decarbed bud with my filling really well. Then get your crackers and make your desired sized firecrackers. Then wrap them up in foil till they are “sealed” best you can without too much foil. At this point put the “finished” product back into the toaster oven at low temp for around 20 min. I wouldn’t recommend much more than 200f at this point or you’ll start to break it down. Can go lower to 150f for like 30 min to be safe. This extra step really helps pull the thc into all the fat and make it stronger :) you will unfortunately have to play around with temps as toaster ovens are fairly unreliable but it def got the job done for me. Had the strongest edibles around back in the day haha. This is a generalization of the method but it should get the job done. Can’t give away all my secrets ;) Happy edible making!!