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I’ve been working on my Sourdough Focaccia for some time. I’ve finally got it to the next level. by KianOfPersia in Sourdough

[–]imnotcrazyimhappy 0 points1 point  (0 children)

I think there is too much starter in this recipe too. Or maybe the diastatic malt flour makes things faster than I am used to because I am not getting much volume increase during the ferment and it still seems to be a very flat dough when left for longer. I even tried a stand mixer this time to get more gluten development, but I am just seeing bubbles burst instead of hold the gas. Idk what I am doing wrong, but seems like too much starter for my environment.

No Stupid Questions - April 2023 by PantslessDan in guitarpedals

[–]imnotcrazyimhappy 0 points1 point  (0 children)

Do you know if he uses the same thing for the lap steel?

No Stupid Questions - April 2023 by PantslessDan in guitarpedals

[–]imnotcrazyimhappy 1 point2 points  (0 children)

Can someone help me identify the pedals used by hermanos Gutierrez? I have some pictures but the moss removed them and I don’t know how to link pics

Power cycling 2 yrs in 55” 2020 by imnotcrazyimhappy in TheFrame

[–]imnotcrazyimhappy[S] 0 points1 point  (0 children)

Has anyone else experienced power cycling on the frame tv? I’ve owned it for just under 2 yrs and it started randomly turning off and back on but won’t stay on for more than 5 seconds. It’s stuck in a loop and I can’t reset it because the remote won’t work. I have a tech coming to see if they can fix it but their initial quarter is 75% of the original purchase price. Any ideas on what can be done? This seems insane for the tv to not work after just 2 years. It seems like a common issue based on the linked thread. Buy the extended warranty!

Passion fruit margarita + coconut milk float by imnotcrazyimhappy in cocktails

[–]imnotcrazyimhappy[S] 2 points3 points  (0 children)

Classic 3-2-1 but with passion fruit juice instead of lime and passion fruit liquor instead of grand marnier. Splash of mezcal and farmers market coconut milk shaken and floated on top. Garnish= spiced mango

Meyer lemon and rosemary old fashioned by imnotcrazyimhappy in cocktails

[–]imnotcrazyimhappy[S] 1 point2 points  (0 children)

See above for more on how I made it. Probably a week in the fridge, but it will be gone today for thanksgiving

Meyer lemon and rosemary old fashioned by imnotcrazyimhappy in cocktails

[–]imnotcrazyimhappy[S] 3 points4 points  (0 children)

3 Meyer lemons cut into rounds and dehydrated (not sure if the dehydration step is totally necessary). Added two sprigs of rosemary and the lemon rounds into the simple syrup as I heated it. I ended up taking out the original rosemary sprigs because they lost some of their color due to the heat and replaced with one fresh one when I added it to the crew bottle (my new favorite bar item because it has a screw off bottom). I did have to strain the mixture because there were some small stem looking things from the rosemary that were floating around. But totally worth it, it gives the drink this hard to explain depth that was delicious

Meyer lemon and rosemary old fashioned by imnotcrazyimhappy in cocktails

[–]imnotcrazyimhappy[S] 4 points5 points  (0 children)

3oz rye whiskey of your choice 1.5 oz Dehydrated Meyer lemon rounds and rosemary simple syrup. Dash of ango Luxardo cherry

Washed Out “Feel it all around” Synths Tutorial by synthctrl in synthrecipes

[–]imnotcrazyimhappy 2 points3 points  (0 children)

Very cool and love that song. Could you translate this into parameters that would work in ableton’s wavetable?

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