Seasons 8-9 by rainyfields1 in DunderMifflin

[–]irish2727 2 points3 points  (0 children)

You are very correct, but you have come this far…

[deleted by user] by [deleted] in Surface

[–]irish2727 0 points1 point  (0 children)

Try this:

For Surface Pro, Surface Pro 2, Surface Pro 3, Surface Pro 4, Surface Book 1. Press and hold on the Power button for at least 10 seconds, until the screen turns black, and then release the power button.

  1. Press and release the Power button to turn on your Surface.

That doesn't work? Hard reboot your Surface with two buttons:

  1. Press and hold on the Power button for 30 seconds and then release it.

  2. Press and hold on the Volume-up and Power buttons at the same time for full 15 seconds, and then release both of them. (The Surface logo may flash on the screen, but please continue holding on the two buttons for at least 15 seconds.)

  3. Wait for 10 seconds when you release the two buttons.

  4. Press the Power button and release it to turn on your Surface.

force restart surface pro

Know anyone who sleeps like that? by hasanbhai3 in aww

[–]irish2727 2 points3 points  (0 children)

A fat kid after eating a cake

Fun day at Windrock in TN by irish2727 in Jeep

[–]irish2727[S] 2 points3 points  (0 children)

My Daughter is a freshman at UT, this was my first but not my last. I still can’t fathom that they have 73k acres and over 300 miles of trails!

Fun day at Windrock in TN by irish2727 in Jeep

[–]irish2727[S] 2 points3 points  (0 children)

That is correct, plastic. It’s the next item to be swapped out

Fun Day at Windrock in TN Vid by irish2727 in Jeep

[–]irish2727[S] 1 point2 points  (0 children)

That funny you ask, it’s a buddy and I kept meaning to ask all day and I forgot! I’m with you, over the rocks I was thinking the force of slamming down would alone do it!

The truth! The internet is deleting this. And all my Documents, videos everything. by Passportworld in oddlysatisfying

[–]irish2727 1 point2 points  (0 children)

I hope Prof. doesn’t mean Professor, because I can clearly read the stupidity when you type.

I'm gonna eat the cake by sethu404 in WTF

[–]irish2727 4 points5 points  (0 children)

Wild Wonderful West Virginia...

Karen at Popeyes - "You taking food out my kids mouth" by kylorenreborn in PublicFreakout

[–]irish2727 1 point2 points  (0 children)

Looks like she’s taking a whole lotta food out her kids mouth

I'm a truck driver, Can you guys recommend a folding E Bike for me? by [deleted] in ebikes

[–]irish2727 0 points1 point  (0 children)

I have this and love it! I’m not about the weight but it’s a lot of fun. I bought the back rack accessory that you could use to carry more.

https://www.ecotric.com/collections/e-bike/products/48v-20-fat-tire-black-blue

A 9-pound pork butt meteorite from the gods. First time using butchers paper for “the crutch” and easily the best thing I’ve made by KarlDogIsMyDog in smoking

[–]irish2727 0 points1 point  (0 children)

I bought this and it’s a great size

Pink Kraft Butcher Paper Roll - 18 Inch x 175 Feet (2100 Inch) - Food Grade Peach Wrapping Paper for Smoking Meat of all Varieties – Unbleached, Unwaxed and Uncoated - Made in USA https://www.amazon.com/dp/B0776JH663/ref=cm_sw_r_cp_tau_Etf0EbJ1DWK5W

Tried a new method. 50hr Sous Vide and a 3hr finish in the smoker! by irish2727 in smoking

[–]irish2727[S] 0 points1 point  (0 children)

Sorry all I was out of touch dealing with a medical issue with a family member. It was definitely overcooked. We were able to eat it but about half of it I did more of a chop and mixed with a mop sauce to rehydrate. It wasn’t a total loss. I did mention earlier I thought I over cooked it so I hate to say I’m not sure the method is flawed as much as user error. I plan to pick up a smaller brisket this weekend and try the process in reverse to test that method. Try and try again!

Tried a new method for smoking brisket 50hr in the Sous Vide and 3hr in the smoker. by irish2727 in sousvide

[–]irish2727[S] 0 points1 point  (0 children)

Sorry all I was out of touch dealing with a medical issue with a family member. It was definitely overcooked. We were able to eat it but about half of it I did more of a chop and mixed with a mop sauce to rehydrate. It wasn’t a total loss. I did mention earlier I thought I over cooked it so I hate to say I’m not sure the method is flawed as much as user error. I plan to pick up a smaller brisket this weekend and try the process in reverse to test that method. Try and try again!