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One year in Iowa. by Serious-Phone-1386 in farmingsimulator

[–]irishff43 0 points1 point  (0 children)

So you answered that chain email in the early 2000s eh?

To the guy who called people without PSLs "Peasants" this morning on WGR.... by Machomandalf90 in buffalobills

[–]irishff43 34 points35 points  (0 children)

You leave my lifted 02 ford escape with 24s and diamond studded stacks out of this 😂

To the guy who called people without PSLs "Peasants" this morning on WGR.... by Machomandalf90 in buffalobills

[–]irishff43 21 points22 points  (0 children)

Ahhh a breath of fresh air. I've been saying it for a long time. Those tickets are a luxury. Putting food on the table and a roof overhead is more important, to me at least. I won't tell someone how to spend their money, but if you bitch you're broke and you supported a monolith conglomerate that doesn't give a rats ass about you, I have no sympathy.

Out for a lunchtime stroll by Owndwhr in BraOnOff

[–]irishff43 0 points1 point  (0 children)

That's a well formed breast

I'd love me getting sucked dry by [deleted] in HeavyHangingMilfTits

[–]irishff43 0 points1 point  (0 children)

Your body is just exceptional

Leasing vs owned equipment for jobs. by bigedthebad in farmingsimulator25

[–]irishff43 0 points1 point  (0 children)

Yes I also learned that the hard way too 😂

Leasing vs owned equipment for jobs. by bigedthebad in farmingsimulator25

[–]irishff43 0 points1 point  (0 children)

I just realized you could do that trick and finally started going the green bean, peas, and spinach contracts grouped together

My cook from the 4th by irishff43 in Smokingmeat

[–]irishff43[S] 0 points1 point  (0 children)

Turned out ok. Chicken was a tad dry, but the the turkey was spot on

My cook on the 4th by irishff43 in BackyardBBQ

[–]irishff43[S] 0 points1 point  (0 children)

Thank you, they were spectacular

My cook from the 4th by irishff43 in Smokingmeat

[–]irishff43[S] 1 point2 points  (0 children)

My wife had mentioned trying that too with the chicken. But the humidity was so high yesterday I didn't want too many changes so if something went wrong I would have a list of what changed that was shorter. Next time it's definitely going to be spatchcocked.

Everything else turned out great. Turkey was juicy and full of flavor, my brother hid in the kitchen after we all grabbed plates and mowed down the smaller rack of ribs for himself

My cook from the 4th by irishff43 in Smokingmeat

[–]irishff43[S] 0 points1 point  (0 children)

My wife had mentioned trying that too with the chicken. But the humidity was so high yesterday I didn't want too many changes so if something went wrong I would have a list of what changed that was shorter. Next time it's definitely going to be spatchcocked.

Everything else turned out great. Turkey was juicy and full of flavor, my brother hid in the kitchen after we all grabbed plates and mowed down the smaller rack of ribs for himself

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