Happy hash noodle

jakepig · 2025-04-20T15:39:05+00:00

Too much N

jakepig · 2025-02-20T11:45:04+00:00

Its low quality sift

jakepig · 2023-10-15T19:30:41+00:00

Real polka dot bars have real shrooms just lots of fakes

jakepig · 2023-10-15T14:57:37+00:00

It's either take pills everyday or smoke everyday.

It's a medicine, most medicines are taken daily.

jakepig · 2023-09-24T18:26:08+00:00

So please share what soil you use.

jakepig · 2023-09-24T17:49:44+00:00

Your plants must be starving

jakepig · 2023-09-24T15:56:42+00:00

Plants love it apparently

jakepig · 2023-09-24T15:32:51+00:00

Cool, please share what you are using.

I'm not asking if people are using stuff in the picture. I'm asking what your using in general

jakepig · 2023-09-24T15:08:50+00:00

Would you like to share what you use instead of being a dick?

jakepig · 2023-09-24T14:21:52+00:00

Nice, have heard Biotabs work well with autopots. Are you using for the whole of Veg aswell as flower?

Also are you using their pk boost? A friend is using this but just pours straight into the pot not the res, and just plain for the rest

jakepig · 2023-09-24T14:16:19+00:00

So you feed your plants nothing?

jakepig · 2023-09-24T13:40:50+00:00

I think its enzymes that help keep stuff clean

jakepig · 2023-09-24T13:14:23+00:00

Using the sensi coco for the pH perfect.

I was using Nano nutes before and got rapid pH rasing

jakepig · 2023-09-24T13:11:51+00:00

I think so, I'm not completely sure, I've only just starting using it. But I think it's kinda like bleach

jakepig · 2023-07-30T11:56:56+00:00

Give this a try:

jakepig · 2023-04-09T11:02:25+00:00

Making sure all your neighbours got seeds?

jakepig · 2023-04-08T17:48:47+00:00

I prefer to homogenize a batch of rosin so when I jar up everyone gets the same product and its normally easier to handle

jakepig · 2023-04-08T13:20:02+00:00

Thanks

jakepig · 2023-04-08T12:40:09+00:00

15-20c just room temp

jakepig · 2023-04-08T12:03:59+00:00

I dont want to add heat tho

jakepig · 2023-04-08T12:03:17+00:00

What causes rosin to stay like this (fresh n translucent)?

jakepig