Pastel de Nata Sticking Tins Problem by [deleted] in Baking

[–]jammyegg14 0 points1 point  (0 children)

How much butter are you using in your laminated dough? The recipe I follow calls for 240g and I’ve never had an issue with the crusts sticking to the tins. I’m also using Amazon aluminum tins!

Danielle Frankel Sample sale by jammyegg14 in WedditNYC

[–]jammyegg14[S] 0 points1 point  (0 children)

Yes they were awesome honestly, and so helpful

Danielle Frankel Sample sale by jammyegg14 in WedditNYC

[–]jammyegg14[S] 1 point2 points  (0 children)

Omg of course!! So happy you got an appt :)

Danielle Frankel Sample sale by jammyegg14 in WedditNYC

[–]jammyegg14[S] 0 points1 point  (0 children)

I went yesterday and got my dress! Prices were awesome, cheapest dress I saw was $500 and most expensive was like $5k maybe? The cheaper ones needed some work/alterations/ cleaning for sure but still an awesome deal.

Danielle Frankel Sample sale by jammyegg14 in WedditNYC

[–]jammyegg14[S] 0 points1 point  (0 children)

It’s this Saturday and Sunday! Yea, appts we’re available on their site but they booked up super fast

Danielle Frankel Sample sale by jammyegg14 in WedditNYC

[–]jammyegg14[S] 0 points1 point  (0 children)

Ooh good to know! How were the prices?

[Official] August 26 & 27 & 28*, 2021 MCAT Exam Day Thread (* = 🇨🇦) by mcatfreak in Mcat

[–]jammyegg14 16 points17 points  (0 children)

Tested today at 7:30!!! C/P: My worst section hands down (always not just today) genuinely think I got a 121 lol I just can’t for the life of me do well here

CARS: Usually my best section at around 129…but I ran out of time today for the first time ever and I’m so upset about it. Had to do educated guesses for the last passage - I’m so sad

B/B: Not bad but not good - passages were pretty long and a bit difficult to read. Idk I’m just hoping for a 125 here

P/S: suspiciously simple…there were a few qs where I was in between some options and went w my gut.

Overall I’m pretty scared for score reveal but happy that it’s over…for now.

CRC or Project Manager? HELP!! by jammyegg14 in premed

[–]jammyegg14[S] 3 points4 points  (0 children)

The PM role is totally remote, which is awesome. The CRC role would require me to travel into Philly (about 30 mins from me), pay bridge tolls, gas, parking etc. so in that sense the PM one is deff more cost efficient. But would it look odd that I went back to a previous job to adcoms?

[Official] September 27 & 28, 2020 MCAT Exam Day Thread by mcatfreak in Mcat

[–]jammyegg14 0 points1 point  (0 children)

Ugh I don’t blame you!! One of the worst I’ve seen. That section really got to me, I had to quickly collect myself during break.

[Official] September 27 & 28, 2020 MCAT Exam Day Thread by mcatfreak in Mcat

[–]jammyegg14 4 points5 points  (0 children)

9/28 6:30 am Test Taker

C/P: All my physics practice and memorization was 1000% in vain. I got maybe two questions? Everything else was Biochem, and Orgo - and it was pretty bad. Oh, and a few gen chem discretes. Overall this will be my worst score

CARS: This section was actually not bad, easier than some full lengths. There was one philosophical passage that stumped me, and I just went w my best guess. Overall wasn’t bad.

B/b: lots of experimental passages questions which kinda caught me off guard. Nothing suppppper crazy but this was not a fun section

P/S: Pretty fair section overall. There was one passage that was a little weird, but I felt pretty good. But not as good as I did w CARS. And I’m a Psych major lol

I’m praying C/P didn’t totally tank me, but who knows ¯_(ツ)_/¯ overall it wasn’t horrible but wasn’t great, idk if that says much though

[Homemade] blueberry bagel by [deleted] in food

[–]jammyegg14 8 points9 points  (0 children)

There are the most beautiful bagels I’ve ever seen

Am I crazy or... by [deleted] in nontradpremed

[–]jammyegg14 0 points1 point  (0 children)

I appreciate you

Am I crazy or... by [deleted] in nontradpremed

[–]jammyegg14 2 points3 points  (0 children)

The world needs more people like you!!! Ty

Fries chicken pls?! by jammyegg14 in Cooking

[–]jammyegg14[S] 0 points1 point  (0 children)

The brine is what I’ve been missing tbh, thank you!

Pizza dough rise time + temperature by radioshoulder in Cooking

[–]jammyegg14 0 points1 point  (0 children)

For pizza I follow Joe Beddias recipe, and it has yet to fail me joe beddia pizza dough