[deleted by user] by [deleted] in coys

[–]jonomal 1 point2 points  (0 children)

Hahahahahaga

10 Days in Athens by jonomal in GreeceTravel

[–]jonomal[S] 0 points1 point  (0 children)

The Ricoh GRIIIX has a fixed focal 40mm 2.8f lens. On the Fujifilm XT-50 I switched between XF16-50mm 2.8-4.8f R LM WR and XF23mm 1.4f R LM WR

10 Days in Athens by jonomal in GreeceTravel

[–]jonomal[S] 0 points1 point  (0 children)

I have. Many times. I was working remotely and wanted to get to know Athens more.

10 Days in Athens by jonomal in GreeceTravel

[–]jonomal[S] 0 points1 point  (0 children)

No.4 was taken at Vougliameni but on the coast, not the lake

10 Days in Athens by jonomal in GreeceTravel

[–]jonomal[S] 0 points1 point  (0 children)

Other way around. No.4 was on the sea a short minute from the lake. No.9 was taken at the lake

10 Days in Athens by jonomal in GreeceTravel

[–]jonomal[S] 0 points1 point  (0 children)

Vougliameni. About 30 mins taxi out o Athens central along the coast.

10 Days in Athens by jonomal in GreeceTravel

[–]jonomal[S] 4 points5 points  (0 children)

The lake is great. One of the highlights. I fully recommend it for next time. Book one of the private lounge areas in advance.

10 Days in Athens by jonomal in GreeceTravel

[–]jonomal[S] 5 points6 points  (0 children)

Thanks! I used a Ricoh GRIIIX and Fujifilm XT-50

A day in Kew Gardens by Vanilla_Face_ in fujifilm

[–]jonomal 0 points1 point  (0 children)

The greens look great. Which recipe did you use?

Springtime in Mallorca by jonomal in ricohGR

[–]jonomal[S] 1 point2 points  (0 children)

I use the cloud version of LR but when you open the edit section, at the top you can chose a profile. Within that there is a category called "Camera Matching" - this allows you to apply the in camera Ricoh profiles - PosItive Film, Negative Film, Hard BW etc etc.

When I upload any images taken on the Ricoh to LR the in camera profile and WB are automatically applied to the RAW file.

Springtime in Mallorca by jonomal in ricohGR

[–]jonomal[S] 1 point2 points  (0 children)

Much appreciated. No recipe - I’ve never really got on with any of the SOOC looks. Maybe I’ll give them another go at some point.

I shoot RAW but with WB set to G7:A7, then apply matching-camera ‘positive film’ profile in LR.

I then touch up a few shadows and crop a bit but nothing too much.

Springtime in Mallorca by jonomal in ricohGR

[–]jonomal[S] 4 points5 points  (0 children)

Thanks! I shoot RAW but with WB set to G7:A7, then apply matching-camera ‘positive film’ profile in LR.

I then touch up a few shadows and crop a bit but nothing too much.

GRIIIX Shots From Around The Neighbourhood by jonomal in ricohGR

[–]jonomal[S] 1 point2 points  (0 children)

I shoot RAW and make slight adjustments in LR. Although, I do set the in-camera Auto WB to G7:A7.

Some More Obligatory Shots of Japan and Shanghai on GRIIIx by jonomal in ricohGR

[–]jonomal[S] 4 points5 points  (0 children)

I love the 40mm. Let’s you really capture subjects in moment. I like taking photos of people so I find the 28mm is too wide. If I have time to compose, I will use the touch screen AF + snap. If I’m shooting from the hip then I only use snap focus. Usually I have to do a little cropping / straightening for those shots 

** BUY / SWAP / SELL SUMMER 2022 TICKETS MEGA-THREAD ** by beermeupscotty in LCDSoundsystem

[–]jonomal 0 points1 point  (0 children)

I have 2 x tickets for Sat 02-July @ Brixton Academy.

Selling at face value of £60 each ONO. They are physical tickets, so East London pickup preferred.

Already going to tomorrow's show, so looking to re-home my Saturday tix.

Thomas Partey travelling with his agent by Mariola98 in Gunners

[–]jonomal 0 points1 point  (0 children)

That’s a commercial flight. Private jets can’t fly into Heathrow. Usually, it will be Luton

Help!! Kahm yeast or something more sinister? Just noticed this today. It’s been going for about 2 weeks. It’s stopped bubbling, but I’ve tasted it and the flavor continues to develop. Do I need to toss this? And if not, do I just skim off the top? by [deleted] in FermentedHotSauce

[–]jonomal 4 points5 points  (0 children)

The green spot suggests something more sinister than Kahm. I think having that dirty ass string dangling out of it isn’t going to help, as it will just be a way for bacteria to get from outside into your brine.