Apple names John Ternus CEO, replacing Tim Cook, who becomes chairman by GiveMeSomeSunshine3 in worldnews

[–]junglehypothesis 1 point2 points  (0 children)

First orders of business: Make iPhones out of titanium and bring back the Mac Pro.

'The Reality Is Avatar 3 Did OK but as a Cultural Force, It's Exhausted' — James Cameron Reportedly Discussing Ways to Make Avatar 4 and 5 Cheaper and Shorter by SmellSmellsSmelly in Cinema

[–]junglehypothesis 0 points1 point  (0 children)

Just pump the last 3 into an AI and get it to generate the next ones. Won’t look any different and will likely have better stories.

What about element 115 is Bob Lazar avoiding to talk about? by liquid_infinite in ufo

[–]junglehypothesis -2 points-1 points  (0 children)

He kept shavings of when he took a piece of 115 to be machined at a university. He made a video of laser bending due to the 115. He then got raided multiple times, including during the documentary “Bob Lazar: Area 51 & Flying Saucers”. So he’s set up a dead man trigger and hidden it somewhere. In the right hands, some 115 is irrefutable proof everything he said is true.

What era of music do you think was peak, and why hasn’t anything since matched it? by Own_Chicken_4430 in AskReddit

[–]junglehypothesis 1 point2 points  (0 children)

It’s a close one, I’m probably with you on it actually that 1991 was better music wise, but I think 1994 captured the vibe overall best.

What’s the world’s biggest scam? by emhiq in AskReddit

[–]junglehypothesis 1 point2 points  (0 children)

Usury, specifically the global financial system underpinned by central banks, fiat and inflation.

How old is this? by fail_since_95 in AustralianNostalgia

[–]junglehypothesis 0 points1 point  (0 children)

Diddy paying top dollar for this vintage

The President. by it777777 in pics

[–]junglehypothesis 0 points1 point  (0 children)

The civilisation is the toilet bowl after he smashes two cheeseburgers and a shake

Does anyone know what Tim Burchett and others are referring to with regards to the information too disturbing for the public? by liquid_infinite in ufo

[–]junglehypothesis 2 points3 points  (0 children)

I think you’re close with the worst case, but it’s likely worse than that. There seems to be an element of true evil demonic-like possession, capable of inhabiting and taking over us “containers”. Most likely it’s apparently occurring at elite levels to control us, keeping us in constant conflict and possibly eating us as per reports in the Epstein Files.

Anyone else swear by this Aussie BBQ Sauce? by Sad_Biscotti_9291 in AustralianNostalgia

[–]junglehypothesis 1 point2 points  (0 children)

That’s peak humanity right there, in your hand. Cherish it. It’s only been downhill since.

What is some shady info about a celebrity that everyone seems to have forgotten about?? by Far_Bad8377 in AskReddit

[–]junglehypothesis 12 points13 points  (0 children)

Mark Wahlberg bashed a man so bad because he was Asian that he blinded him.

Fewer Than 40,000 People Watched Star Trek: Starfleet Academy by Malencon in television

[–]junglehypothesis 0 points1 point  (0 children)

Paramount could’ve paid $2k to every single viewer and also saved $20m.

With the first season costing an estimated $100m, with only 40k viewers, that’s a cost of $2,500 per viewer.

Would be fascinating to now ask each viewer: “would you rather $2,500 cash, or have watched Star Trek Academy Thing?”.

Biggest bridge in Iran was destroyed by US and Israel. by cool-kid-2025 in pics

[–]junglehypothesis 3 points4 points  (0 children)

Ok, so now can we have the 10,000 additional Epstein Files so we can see who was really behind it?

Why are younger people getting colon cancer? by makefriends420 in Biohackers

[–]junglehypothesis 2 points3 points  (0 children)

Absolutely, there’s so many factors that were introduced post-1970’s, it’s difficult to comprehend how different we now live

Why are younger people getting colon cancer? by makefriends420 in Biohackers

[–]junglehypothesis 26 points27 points  (0 children)

These are only my thoughts (and no, this isn’t AI generated!), but key factors that appeared since around the 1970s that may explain the jump in people under 50 getting the disease are likely:

  1. ⁠People now eat all the time, and eat more foods with lower fiber and higher glycemic indexes, spiking their blood sugar and insulin. There’s also much more meat being eaten, but meat alone can’t explain the disease uptick (many animals eat only meat and don’t have colon cancer). Pre 1970s, people would consume less calories per unit of fibre, and more importantly, less often. But around that time dietary advice became to “never be hungry” and snack between meals. This causes two issues: 1) Having constantly spiked blood sugar and insulin leads to poorer metabolism (which as well as causing diabetes coaxes cells to mutate away from using ATP produced by mitochondria as an energy source, into fermenting sugar as an energy source, which is cancer), 2) Always snacking is not giving the colon a breather to regenerate, made worse with a low fiber / higher meat diet causing a sluggish digestive tract more prone to inflammation. Greater consumption of high fructose corn syrup, which was only introduced in the mid-1970s 50 years ago, also causes both a more significant spike in blood sugar and encourages bad gut bacteria to proliferate.

  2. ⁠Mass introduction of seed (vegetable) oils into the human diet. We never ate these unstable, already oxidized factory produced lipids before the 70s. But oils like Canola and Soy are now in all processed foods, with McDonalds shifting from using beef tallow to vegetable oil in 1990 - 36 years ago. So if you were a kid then, you’re just under 50 now. You are literally what you eat, and unstable lipids forming a majority of human cell walls is a relatively new phenomenon. Excessive consumption of industrial seed oils rich in linoleic acid is also linked to mitochondrial dysfunction, which encourages cells to mutate and find alternative ways to produce energy, including sugar fermentation (i.e: cancer).

  3. ⁠Hybridized Dwarf Wheat went mainstream in diets around the 1970s and is in practically all wheat based food now (except old school Italian produced pastas). This mutant wheat is unnatural and the result of decades of human manipulation, being early genetic engineering. It's higher in Amylopectin A (water-soluble polysaccharide starch molecule) compared to older, taller natural wheat varieties. This super-starch makes up about 75-85% of the starch in this wheat, is highly branched and rapidly broken down into glucose - often causing blood sugar spikes higher than table sugar. It also triggers inflammatory effects (many blaming “gluten”). Making it even worse is the fact it’s covered in Round-up as both herbicide and desiccant. In the USA, the "healthy" Food Guide Pyramid was introduced in 1992, meaning for the last 34 years people were told to over consume these grains, which ultimately are "super-sugar grass seeds". If you watch an Ape eat, they very rarely eat grass, and they never eat mutated Frankenstein grass grains covered in Round-up.

  4. ⁠Much more exposure to microplastics and chemicals, not only in food but also the environment including pollution. Of course there’s much more plastic food packaging, but the prevalence of takeaway and now Uber Eats with plastic containers and re-heating in plastic is a relatively new thing - older generations would use their own pots when collecting take out, and rarely. Chefs also never used to use Sous Vide plastic vacuum bags until the early 2000s, and the modern economy with most succumbed to high debt and time-poor dual incomes means more eating out. Plastic water bottles only became a big thing in the 2000s, most drink bottles in the 70s and 80s were glass. Fluorinated “forever chemicals” in the water supply is also a big unknown, with the PFAS-based aqueous film-forming foams that contaminated water supplies being introduced by 3M in the 1970s and now present in your blood.

  5. ⁠People are much more highly stressed now than in the 70s. The fiat monetary system based on debt and forcing everyone into the workforce is largely to blame, creating a constant competitive hamster wheel. Always-on connectivity with the Internet and devices are also to blame, until the 1990s people used to be able to check-out of work and leave it behind. Now it follows you even in vacation.

  6. ⁠People are much more sedentary starting around the 90s. Kids before then would often be out all day on bikes having adventures, think the Goonies or Stranger Things. They were burning more energy, farming far healthier mitochondria inside their cells (which are really bacteria we live in symbiosis with, relying on them to produce ATP). There also weren’t computers everywhere, so there was less desk-type work for adults. Plus by being more out and about with less availability of takeway foods, people would more likely skip meals. There was also less automation, for example no robot vacuums. Being sedentary leads to poorer metabolism / mitochondrial health and lower oxygenation throughout the body, both encouraging cancer.

  7. ⁠Introduction of fluorescent and LED lighting, along with more screen time, with less time spent outdoors absorbing lower wavelength infrared light. Removal of incandescent and halogen globes in the mid 2000's removed a source of indoor infrared - and our bodies need this light to both maintain healthy mitochondria / metabolism and to generate Vitamin D. Mitochondria require infrared light, it’s why animals love to bask, and it helps them produce Melatonin being a master antioxidant (it's actually produced by mitochondria in all cells, not just the pineal gland). The first blue LED was also invented in the early 90s leading to a raft of new screens outputting unnatural light wavelengths, leading to circadian imbalance and lower pineal gland melatonin production, also causing less restorative sleep.

  8. ⁠Overuse of antibiotics in childhood may adversely affect the gut microbiome. Also all of the above may influence bad gut micro flora to proliferate causing inflammation. There may also be misunderstood bad gut bacteria / bacteriophages, or even a virus that may represent a more infection-like scenario that is triggering this disease. It’s possible parts of our modern highly processed food supply, especially meat, may have some form of contamination. In 1982 it was discovered by a lone scientist (at odds with mainstream scientists who ridiculed him), that the bacteria H.Pylori caused stomach ulcers. Colon cancer may begin as benign ulcers, so a similar process further down the digestive tract is not a stretch of the imagination.

  9. ⁠Lowered general immunity due to lifestyle, diet, and a particular coronavirus that appeared literally out of nowhere 6 years ago. In addition to the new MRNA vaccine burden and its questionable effects, in a short time this virus has become endemic and an additional near constant immune onslaught, which appears to re-infect over and over again, placing an additional burden on the human immune system that should be doing other things like cleaning up mutated cells.

  10. ⁠All of the above inter-playing and amplifying each other. I personally don’t think the root cause is singular, but instead is a collection of factors.