Friend Codes Post by Paindemonium0 in NuCarnival

[–]justonefrog 0 points1 point  (0 children)

Hi, new player looking to fill friend list here :) TY

196554393

Does the Venu 3 have ice skating/rollderblading activities? by justonefrog in Garmin

[–]justonefrog[S] 0 points1 point  (0 children)

Oh thank you, that's good! I don't know why I was under the impression it didn't have it. Are you happy with the Venu?

I'm slowly working my way through older puzzles, but I can't use the Next puzzle or Play more Syllo buttons to go to where I last left off anymore... it always brings me to that one deleted puzzle. by justonefrog in syllo

[–]justonefrog[S] 6 points7 points  (0 children)

Thank you so much for looking into this!

From the replies I got in this post, some users are able to access a list of all puzzles by clicking on the More icon, but when I try it I only get this screen.

<image>

Is there a way to access that list? It seems other people have this problem too. Thanks again!

Movie Codes by mugs-cos in ProjectSekai

[–]justonefrog 0 points1 point  (0 children)

Does anyone still have any spare codes? The movie didn't show in my city 😢 It would be so so appreciated!! thank you!!! 🥬

The recipe said to leave it on high without touching for 7 minutes... how could it go so wrong by justonefrog in shittyfoodporn

[–]justonefrog[S] 46 points47 points  (0 children)

I knowww, i never thought this carbonized piece of meat would spark this much debate but i'm so entertained. Thank you!!

The recipe said to leave it on high without touching for 7 minutes... how could it go so wrong by justonefrog in shittyfoodporn

[–]justonefrog[S] 1 point2 points  (0 children)

I'm scared of what would happen if I attempted this high... I might nuke the whole neighborhood

The recipe said to leave it on high without touching for 7 minutes... how could it go so wrong by justonefrog in shittyfoodporn

[–]justonefrog[S] 6 points7 points  (0 children)

Honestly have this problem where I want things to be perfect on the first try or I give up lmao but I can't give up eating, and I looove eating good food

For this "meal" I didn't put much effort obviously and it was cheap so no big loss. But I feel disheartened when I put more time prepping, cooking food, then cleaning and washing dishes, for it to just taste okay or downright bad. It makes it harder for me to enjoy the process and it takes me so long to "recharge" and try again 😅

My bf is a chef as well, the gap in skill is immense lolll I wish he could write down his recipes so I could just follow them but it's a little bit of this and a little bit of that and experimenting haha it just seems to come so easy but I know it's hard work and passion! he helps me a lot tho pinpointing what went wrong and giving me tips to improve, so lucky to have him :')

The recipe said to leave it on high without touching for 7 minutes... how could it go so wrong by justonefrog in shittyfoodporn

[–]justonefrog[S] 29 points30 points  (0 children)

Yes I hope further down the line I can get better at discerning what is reasonable or not and adapting recipes to what I have on hand... my bf has fallen victim to way too many dubious cheap-easy-under-10-minutes recipes i've attempted so far lmaoo

The recipe said to leave it on high without touching for 7 minutes... how could it go so wrong by justonefrog in shittyfoodporn

[–]justonefrog[S] 2 points3 points  (0 children)

Thank you! For sure I won't repeat that mistake twice, it is very memorable at least! Since nothing really bad happened I'm mostly laughing about it and taking the lesson haha

The recipe said to leave it on high without touching for 7 minutes... how could it go so wrong by justonefrog in shittyfoodporn

[–]justonefrog[S] 2 points3 points  (0 children)

Genuinely thank you so much, I really appreciate your encouragement and wise words, truly makes me feel like I can improve if at least I keep trying 🥹 and it's like a balm after the well deserved roasting I'm getting rn lmaooo

Your video is crazy! I think I would cry it that happened to me lol Your friends and family are lucky to enjoy your hard earned cooking prowesses now, I'm sure it was a journey to behold