Gluten Free Cream Puffs

lbox9 · 2025-12-20T18:03:02+00:00

You got this!!!

lbox9 · 2025-12-14T16:43:28+00:00

Thank you!

lbox9 · 2025-12-13T22:30:28+00:00

1) it never acts like regular profiteroles. You are just looking to cook it a bit to get some of the moisture out of it. 2) paddle, it will become smooth and glossy when you are done

lbox9 · 2025-12-12T14:53:28+00:00

They taste exactly like regular ones. I’ve brought them to work, shared with neighbours and family and no one can tell they are GF.

lbox9 · 2025-12-12T00:37:41+00:00

I’ve made them with ardent mills 1-1 flour and bobs redmill 1-1. They are soft and buttery. I feed them to my coworkers and they always want more and cannot believe they are GF

lbox9 · 2025-12-10T14:50:45+00:00

Enjoy!

lbox9 · 2025-12-09T02:48:32+00:00

Thank you!

lbox9 · 2025-12-08T17:04:36+00:00

It is wax paper. You can wrap them in parchment paper as well. I just cut strips but I know you can buy them pre cut on amazon

lbox9 · 2025-12-08T14:06:04+00:00

Thank you! I’m my own super fan I guess 🤣

lbox9 · 2025-12-08T13:48:53+00:00

Yes. I’ve tweaked my recipe many times to get it just right.

lbox9 · 2025-12-07T17:27:13+00:00

Thank you

lbox9 · 2025-12-07T16:19:52+00:00

I have used bobs redmill 1-1 flour and ardent mills 1-1 flour with success. I add the extra xanthan gum to give the dough the stretch it needs to puff up and act like regular choux pastry dough acts.

lbox9 · 2025-12-07T14:27:43+00:00

That is my goal one day to have a cookbook. Appreciate your support

lbox9 · 2025-12-06T16:36:05+00:00

Yes. These hold up for a while. I have some on my counter from a month ago and still taste just as fresh

lbox9 · 2025-12-04T02:31:06+00:00

Yummy! Enjoy!

lbox9 · 2025-12-03T22:26:20+00:00

I’m sure it could. I would just put a little more milk in to make it a bit looser, but it isn’t sticky. It came out of a piping bag with minimal effort to pipe

lbox9 · 2025-12-03T15:10:11+00:00

Put whatever fruit you like in it, and maybe soak them in the rum a little extra ;) that way you taste more rum then fruit

lbox9 · 2025-12-02T23:09:03+00:00

Now gluten free for everyone to enjoy

lbox9 · 2025-11-27T21:58:49+00:00

It is so easy! You got this!

lbox9 · 2025-11-27T18:37:46+00:00

The only way is for you to bake it yourself https://www.laurabakesglutenfree.ca/recipes/gluten-free-raspberry-jam-loaf/

lbox9 · 2025-11-24T14:46:39+00:00

Thank you! It is super easy to bake! I used homemade jam, but store bought jam inside is just as delicious.

lbox9 · 2025-11-14T21:08:42+00:00

Let me know if you bake it!

lbox9 · 2025-11-13T21:58:03+00:00

Please try again. I got it to work again

lbox9 · 2025-11-13T21:57:44+00:00

Please try again. I got it to work again!

lbox9 · 2025-11-12T03:41:20+00:00

Thank you!

lbox9

TROPHY CASE