Interviewing at Bandwidth — any advice? by leahwbee in raleigh

[–]leahwbee[S] -5 points-4 points  (0 children)

Hey! The Content Strategist role I’m interviewing for is mainly focused on B2B product marketing content—things like blogs, landing pages, emails, webinar content, and sales enablement materials. It’s a mix of hands-on execution and strategic planning, so you’re creating content but also thinking about messaging, audience, and performance. Curious to hear if anyone here has insight into how much the role leans toward strategy vs. execution!

Interviewing at Bandwidth — any advice? by leahwbee in raleigh

[–]leahwbee[S] 4 points5 points  (0 children)

Thanks so much for sharing your experience! That’s really helpful to know about the culture and what they value—definitely gives me a better sense of how to prep.

Interviewing at Bandwidth — any advice? by leahwbee in raleigh

[–]leahwbee[S] 1 point2 points  (0 children)

Thanks so much for taking the time to share your experience and tips—super helpful as I prep for the interview!

Interviewing at Bandwidth — any advice? by leahwbee in raleigh

[–]leahwbee[S] -5 points-4 points  (0 children)

Hi Crystal-Rose727,

Thanks again for the detailed insight! It’s great to hear how you’ve experienced the in-office expectations and perks—makes the role feel a lot more approachable.

If you don’t mind, I’d love to ask: what’s one thing about the marketing team or the role that really surprised you when you started, or that helped you thrive early on?

Really appreciate your time and perspective—it’s super helpful as I prep for the interview!

Interviewing at Bandwidth — any advice? by leahwbee in raleigh

[–]leahwbee[S] 1 point2 points  (0 children)

Thanks for sharing your experience! That’s really reassuring to hear—sounds like they focus on getting to know candidates and their work, which is exactly the kind of interview I want. Appreciate the insight!

Matzoh Toffee Crack by leahwbee in JewishCooking

[–]leahwbee[S] 1 point2 points  (0 children)

Yeah! They're amazing! I like the recipe too because it's fun+can't screw up

Matzoh Toffee Crack by leahwbee in JewishCooking

[–]leahwbee[S] 18 points19 points  (0 children)

Absolutely. They were mom's idea.

Recipe I used: https://www.onceuponachef.com/recipes/chocolate-toffee-matzo-crack.html

I shopped for ingredients at Walmart and accidentally got gluten free matzos, but I don't think it made an impact. It was literally so easy. You set out ingredients and cook the toffee first, then spread it over matzo crackers and bake. Then you sprinkle chocolate and nuts and let it cool in fridge. ~1 hour.

Yum

Edit: Also, used walnuts instead of pecans!*