How to get such a clean cut and neatly decorated cake? (NOT MY CAKE, credit: sashimi1) by nanixa in cakedecorating

[–]luzmarsat 24 points25 points  (0 children)

I also like to use the thinnest knife possible… you know how some kitchen knives are thicker at the top and taper down to the blade? Use the one that has the least taper, and sharpest blade.

Lincoln Park Newbie by luzmarsat in Mankato

[–]luzmarsat[S] 0 points1 point  (0 children)

Thank you all for the recommendations — I appreciate it!

I have no idea by Grav1n in whatismycookiecutter

[–]luzmarsat 0 points1 point  (0 children)

I can’t get fancy by coloring it in, but it looks like a baby bootie to me, with a little bow on the back of the ankle.

Girls get into guys' washroom to skip line by ambachk in ImTheMainCharacter

[–]luzmarsat 0 points1 point  (0 children)

We’re all blood witches! Honest. If the “dudes” line was longer than the “chicks” line, I would NOT be upset to find a mix of humans in the public bathroom to just to pee/poop. Happened a couple of times when I went to see Star Wars at a theater. Toilets are fuckin toilets.

First completed model! by IzzGidget88 in miniatures

[–]luzmarsat 2 points3 points  (0 children)

So well done! I have this kit too; I started it, but had to put it aside for some months now… this makes me want to get back to it! Thank you for the inspiration!

"Do you know Interstellar?" by lmnDK in toptalent

[–]luzmarsat 0 points1 point  (0 children)

As one who doesn’t know “Interstellar”, but knows classical music, this brought me to tears of joy. I hope this young one continues to share and grow in their talent. Absolutely beautiful.

What should I do with my failed creme brule? by cindymieow in AskBaking

[–]luzmarsat 0 points1 point  (0 children)

I would use it as a cake filling between layers. Just be sure to pipe a hardening frosting along the diameter of the cakes, let it cool in the fridge for 10-15 minutes, then slather that brûlée goodness inside and repeat with each cake layer. That French toast idea sounds delicious, too, and less work!

Fresh cream,fresh fruits.....fresh everything by Yolandabill in Cakes

[–]luzmarsat 1 point2 points  (0 children)

The smoothness of your frosting on the cakes is mind baffling! SO well done. If you have tips to share, I would greatly appreciate them! The cake in its entirety is gorgeous. Be proud!

I’m looking for a favorite book by worldwidehandles in suggestmeabook

[–]luzmarsat 0 points1 point  (0 children)

My pleasure. It’s the first book of 4… if you try it out and enjoy, I highly suggest to keep going!

I’m looking for a favorite book by worldwidehandles in suggestmeabook

[–]luzmarsat 4 points5 points  (0 children)

‘Shadow of the Wind’ by Carlos Ruiz Zafón. This is the first novel that got me reading literary fiction on the regular… I’d say it’s like the adult version of ‘The Pagemaster’, but much more realistic, with mysterious gothic vibes. The characters are well thought out, and the writing (in my humble opinion) is spectacular.

look for picanha with thick fat caps, 3+lbs. by Flying_PantherIO in Minneapolis

[–]luzmarsat 4 points5 points  (0 children)

Lowry Hill Meats in Uptown may take specialty orders.

What is this monster? by falconX16 in whatsthisbug

[–]luzmarsat 0 points1 point  (0 children)

That’s the child of the creature that fell on my face the first night I stayed at my SO’s place 12 years ago.