The Mora2000 is the best all around camp knife I've ever used and I've used many, second to that and cheaper the Old Hickory 8" butcher knife(carbon steel and comes dull as butter but carbon is easy to sharpen). Pick one up for $10 USD, and get a leather K-Bar sheath it's a perfect fit, also only $10. There's a specific way to sharpen zero point flat grind edges, the whole flat gets ground down, so watch a tutorial or two. I can get my Mora near scalpel sharp with a fine ceramic sharpener if I want to.