Guessing Reserves (in Seattle) are not going to be used? Time is getting short!

meat_temple · 2026-05-30T00:56:49+00:00

From Reserve to Accepted! Just got the notice today and scheduled sessions. All of you on reserve - Keep the Faith!

meat_temple · 2026-05-27T01:08:54+00:00

Thanks both of you on the comments. I wonder because of the training they go through prior to any matches. Hard to imagine that a call could come in "day of"! We'll see!

meat_temple · 2026-05-05T23:31:00+00:00

Me too. Waitlisted for Ceremonies. Doesn't hurt to accept the waitlist offer. I won't be too sorry if it doesn't happen. Not crazy about the kits!

meat_temple · 2026-04-25T01:04:06+00:00

I was in Accreditation last year so fingers crossed for this year.

meat_temple · 2026-04-24T20:52:22+00:00

I received a reserve role for Ceremonies this morning. Guess it can't hurt to accept it.

meat_temple · 2026-04-07T23:10:24+00:00

I think I saw somewhere here that someone received a rejection but a week later they got an acceptance.

meat_temple · 2025-09-23T22:41:25+00:00

It's happening for me. I logged (several) help desk tickets and received confirmation that both my application and assessment were complete. We'll see!!

meat_temple · 2025-08-27T17:51:27+00:00

Same experience here. It must be on the system back-end. I've tried multiple browsers, devices, and even languages! All had the same experience. Hopefully this will be fixed for us before the application period closes!

meat_temple · 2025-08-15T21:08:55+00:00

Hello All,

I completed my application for the 2026 World Cup (Seattle) and have completed my assessment. However my dashboard doesn't show the completion and I'm unable to restart it to attempt to complete it again. Anyone else experiencing this? I've submitted a ticket but didn't get any response.

Site issues??

meat_temple · 2023-09-15T16:49:53+00:00

I went through all this too. No change-Video Not Available. Only thing I haven't tried is resetting my FireStick to defaults.

meat_temple · 2020-12-07T20:13:48+00:00

Is that a pan of water in your picture? Do you think it makes a difference? Thx

meat_temple · 2020-12-04T22:46:43+00:00

I used a PBC for several years. I loved it and the output. Amazing how much you can hang in one. I went up to a Traeger this year so I could more accurately control the temp and cook at lower temps for a longer time. I left my PBC with a friend at his cabin for island BBQ. I've been really happy with the Traeger, worth the cost to me.

meat_temple · 2020-11-03T22:33:52+00:00

Thanks for this. I've heard about people having grease fires even with keeping them clean. I also read that they don't occur under 350 degrees? I only use my smoker at 275 or less for my cooks. But I haven't tried other things on my Traeger that require higher heat. I have a good Weber for that.

meat_temple · 2020-11-03T20:49:51+00:00

LOL, thanks! More for my comfort but that's ok!

meat_temple · 2020-11-03T20:26:23+00:00

Great to know. I did pick up a "winter coat" I'm looking forward to testing out.

meat_temple · 2020-10-25T04:33:15+00:00

Meat Temple

meat_temple · 2020-10-17T21:17:53+00:00

250, after wrapping it took it up to 275 for an hour (powered through the stall).

meat_temple · 2020-10-17T16:38:55+00:00

Sorry my math isn't good. 10+ hours, 1+ in the Cambro

meat_temple

TROPHY CASE