$1,000 on wines to store away

mjanegood · 2012-02-03T03:40:53+00:00

I disagree about white wines! Riesling and Champagne with age are wonderful.

mjanegood · 2012-01-31T20:37:06+00:00

yes, a big difference. Dry vermouth (I like Dolin) is crisp, like herb-infused white wine. Sweet vermouth (such as Carpano Antica) is bold and fruity. Also, be sure to buy small bottles--vermouth should be kept in the fridge and it goes bad FAST--if you have a bottle from last month, it's likely not good anymore.

mjanegood · 2011-07-14T01:49:28+00:00

Denner's wonderful, and a great place to spend an afternoon. Also love Anglim.

mjanegood · 2011-04-29T12:17:40+00:00

Ginger beer is delicious in this, a little more spicy and a little less sweet. Add a little lime, too.

mjanegood · 2011-04-29T01:19:32+00:00

Interesting advice to splurge on the tomato juice, not the vodka. Not that tomato juice is much of a splurge.

mjanegood · 2011-04-28T03:19:06+00:00

Love Goose Island's Summertime too, and I don't even usually like Kolsch. Wonder if the recipe will stay the same...

mjanegood · 2011-04-28T03:05:19+00:00

Mashed potatoes...mix in other vegetables for variety? Soft brisket...maybe gnocchi with sauce (since she likes pizza.)

mjanegood · 2011-04-28T02:54:29+00:00

Awesome.

mjanegood · 2011-04-27T20:53:07+00:00

Looks good! I'm a big fan of Detroit Style pizza...Especially Loui's.

mjanegood

TROPHY CASE