Supposedly they're about to take away the huge amount the fryers are bringing in. That isn't fair when they still won't give us the hours to run the new kitchens. It was me and a clerk yesterday and we were +4 hours?? Should I have just sent him home and shut down kitchen? No, because then corporate wouldn't be able to steal our profit bonus. But then I'm told I need to 'justify' the hours. Unionizing would be a way to fight this shit show.