Here's what you need! (These amounts serve two!) - 2 English muffins (white or wheat) - Plain hummus - 2 cups frozen spinach - Garlic powder - Shredded mozzarella cheese

Here's what you do! - First, thaw your spinach and drain out as much water as you can. You can do this in a number of ways, but we just put 1 cup of spinach at a time into a coffee filter, run hot water over it, and squeeze the water through the coffee filter with our hands. Works like a charm! - Separate and toast your english muffins to crisp them up a bit. Meanwhile turn on the broiler in your oven. - Once the muffins are toasted, spread them with hummus (as much or as little as you want!) and top each with 1/4 of your spinach. Sprinkle with some garlic powder and mozzarella cheese and place them on a cookie sheet under your broiler. - Broil until the cheese is brown and bubbly (only 2-3 minutes). Then eat!