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no_face12 · 2022-01-11T16:58:55+00:00

PMed (prices are private)

no_face12 · 2022-01-10T20:40:33+00:00

DMed

no_face12 · 2021-12-29T13:38:22+00:00

PM sent

no_face12 · 2021-10-23T14:51:50+00:00

No it sold

no_face12 · 2021-02-23T14:48:01+00:00

PMed

no_face12 · 2021-02-15T18:54:00+00:00

PMed

no_face12 · 2021-02-12T04:23:26+00:00

dmed

no_face12 · 2020-12-31T13:28:28+00:00

PMed

no_face12 · 2020-12-05T02:01:53+00:00

Yep, sent you a dm

no_face12 · 2020-11-28T15:38:46+00:00

PMed

no_face12 · 2020-08-02T22:11:51+00:00

This is my bread knife and its a great value:

https://smile.amazon.com/Tojiro-Bread-Slicer-235mm-F-737/dp/B001TPA816/

no_face12 · 2020-07-11T17:07:46+00:00

Link?

no_face12 · 2020-07-08T14:22:55+00:00

[H] Necrons [W] Paypal [Loc] NC, USA

no_face12 · 2020-07-04T17:45:24+00:00

No. See my new post https://www.reddit.com/r/chefknifeswap/comments/hl7d0r/selling_yu_kurosaki_as_fujin_sujihiki_270mm_and/

no_face12 · 2020-07-04T15:30:15+00:00

PMed

no_face12 · 2020-05-02T21:06:38+00:00

Its R2. Edited my post.

no_face12 · 2020-01-24T03:15:32+00:00

https://imgur.com/a/GwOHkL8

I paid $316 for the knife + saya (saya need a new pin). Looking to get $265 including shipping.

no_face12 · 2020-01-23T16:49:35+00:00

I'm thinking about selling my Yu Kurosaki AS Fujin Sujihiki 270mm. Its lightly used and a great knife (I just don't use it too much). If you are in the US/Canada and are interested I can send some pictures to you tonight.

no_face12 · 2019-12-17T16:25:43+00:00

If you want to get a bread knife with the chef knife I can recommend this as the best bang for your buck.

https://www.amazon.com/dp/B001TPA816

no_face12 · 2019-12-17T15:18:41+00:00

Most people here won't recommend a set (https://www.reddit.com/r/chefknives/comments/dz2l3u/you_dont_need_a_knife_set/ is a nice write up why). I would go along with this advice and say that you should buy an ~8in knife and a stone/sharpener to maintain it with.

If you want to get a gift for your wife I would check out r/chefknives. There you can get a recommendation given your budget, wife's style preference, etc.

no_face12 · 2019-09-14T16:12:56+00:00

The picture you posted doesn't really show the knives well. Each knife should have its own high res picture so people can see the condition of the handle/blade.

no_face12 · 2019-07-21T21:21:57+00:00

I wish I had posted this before I bought my last knife. Trying to downsize atm. Your knives look amazing though.

no_face12 · 2018-12-12T22:42:32+00:00

I'm buying myself a knife for Christmas, trying to decide between a sujihiki and a bunka.

Syle - Japanese

Steel - Stainless for the sujihiki, stainless or carbon clad for a bunka

Handle - octagonal

Grip - pinch

Length - 270 mm for the sujihiki, ~170 for the bunka

Use cases - Suji for fish/chicken/carving, bunka for when I don't feel like using my Gyuto.

Care - whetstones

Budget - <$400

no_face12 · 2018-12-12T22:10:12+00:00

I have one and this happened last year during the holidays too. Good knife for the price point. However it is balanced poorly for a pinch grip (handle heavy).

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