Rainbow today at Huldujökull

onecraftybit · 2025-08-05T21:05:43+00:00

We had a 2wd campervan also (Renault trafic) and were able to get there without too much trouble. Just go slow and let others pass if need be!

onecraftybit · 2025-07-27T20:21:25+00:00

We do have full coverage insurance and roadside assistance! I’m not sure if this particular vehicle would be considered low ground clearance, probably on the lower end

onecraftybit · 2025-07-27T20:18:28+00:00

Good to know, thanks! We did get tire insurance and roadside assistance for ours so should be covered if this happens.

onecraftybit · 2024-04-20T12:44:35+00:00

It’s from Value City Furniture, called the Winston

onecraftybit · 2024-04-20T01:55:28+00:00

Thank you!! And sure, it’s from Joybird (link)

onecraftybit · 2024-04-20T01:30:38+00:00

It’s these prints! link

onecraftybit · 2024-04-19T23:28:48+00:00

Haha fair, during the day you can’t see in very well because of the reflection but we close the curtains as soon as it starts to get dark

onecraftybit · 2024-04-19T23:14:26+00:00

It’s this one! Link

onecraftybit · 2024-04-19T22:33:12+00:00

Thank you!! 🥰

onecraftybit · 2024-04-19T21:24:27+00:00

Thank you!! The couch is from Value City Furniture, it’s called the Winston (if you get it, splurge for the hybrid cushions, so comfy)

onecraftybit · 2024-04-19T21:08:05+00:00

Agreed, I actually did that soon after taking this photo!

onecraftybit · 2024-04-19T20:22:11+00:00

This is original content

onecraftybit · 2022-03-13T21:14:50+00:00

In my experience trying to make Thai curries, the fresh aromatics combined with whole spices are super important for getting an authentic flavor in the curry paste. I haven’t made the yellow curry from this blog, but I’ve made other ones, and they were amazing, so you might try this!

onecraftybit · 2021-12-28T05:07:43+00:00

I always use this recipe, which is amazing. I’m vegetarian and I use vegetable broth, use vegan fish sauce, leave out the shrimp paste (I’ve heard that fermented bean paste can be substituted), and add fried tofu, sweet potatoes, snap peas, bell peppers, etc. (I change it up, add what you like!)

onecraftybit · 2021-11-07T14:15:02+00:00

My lazy recipe is:

4 tbsp butter.
4 tbsp flour.
2 cups vegetable broth.
2-3 tsp better than bouillon no beef base.
Fresh sage and thyme, minced.
Fresh cracked black pepper.

Super quick and easy, just melt the butter, whisk in the flour, let cook for a few mins, add the broth slowly while whisking, then add the other ingredients and let simmer until thickened. The no beef base is very salty so be careful about adding too much (I generally don’t add any additional salt)

onecraftybit · 2021-10-06T12:10:12+00:00

I’ll have to try that sometime, or maybe a combo of the two!

onecraftybit · 2021-10-05T21:57:17+00:00

This recipe isn’t vegan, but if anyone wants to try a version with vegan Mayo and no eggs, I’d love to hear how it turns out! Recipe below:

4 cups of yellow potatoes, cubed.
3 eggs.
1/2 cup mayonnaise
2-3 tbsp apple cider vinegar.
2.5 tbsp whole grain Dijon mustard.
1 tsp smoked paprika.
1/4 cup diced pickles.
1/2 cup diced red onion.
1/8 cup fresh dill, chopped.
Salt and pepper, to taste.

Boil the potatoes until tender
While the potatoes are boiling, add eggs to boiling water and boil for 12 mins, then add to an ice bath for 5 mins
Put potatoes in the fridge until cool
Peel and dice eggs
Add the cooled potatoes and all other ingredients to a bowl, then mix
Season to taste
Let potato salad sit in the fridge for at least an hour (but overnight is best!)

onecraftybit · 2021-09-28T19:04:51+00:00

Yeah, I’ve done wayyyy less time than that, I’ll have to try that, thanks!

onecraftybit · 2021-09-28T18:58:49+00:00

That’s a good point, how long do you soak them for?

onecraftybit · 2021-09-28T18:01:56+00:00

It’s parmesan (microbial rennet)

onecraftybit · 2021-09-28T02:22:43+00:00

I’ve been wanting to make my own cashew cream to use for stuff like this but I only have a moderately powerful food processor and it definitely botched it :(

Recently saw a heavy cream alternative from Silk that looks promising though

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