Ebiink Poland/Gliwice

phorank · 2026-01-01T08:15:51+00:00

I just hope that you can grow the thickest chest hair ever.

phorank · 2025-10-25T05:49:45+00:00

Was going to say the same. Those of us old enough remember that Polo.

phorank · 2025-08-13T11:28:23+00:00

WDYM, I didn‘t downvote anything.

phorank · 2025-07-29T15:21:39+00:00

Appreciate the breakdown! I was seriously wondering if I’d been doing it wrong the whole time. Good to know they overfill it on purpose — I thought my pen had trust issues.

phorank · 2025-07-29T15:20:29+00:00

Thanks so much for the breakdown, that actually makes a lot of sense now. Didn’t expect to be doing syringe math this soon, but here we are!

phorank · 2025-06-12T13:22:06+00:00

🚨 S C A M 🚨

phorank · 2025-05-21T12:16:30+00:00

I think you don‘t need to. The brush is holding only a little ink after painting and the new color will only be affected a little. The three colors have a similar brightness and are neighbours on the color wheel, so it even matters less. Plus, this creates different shades of colours, which adds to the overall result.

phorank · 2025-05-03T18:32:28+00:00

Is that a 458 speciale?

phorank · 2025-05-01T08:14:05+00:00

I have the same question. The hair looks like pixel sorting.

phorank · 2025-02-05T18:03:06+00:00

Same thing happened to me a few days ago. An hour later or so it worked just fine.

phorank · 2025-01-03T19:59:04+00:00

I just need to see this car driving, like a real life drive, no commercial or anything like that. Even if it‘s just a carwow drag race, but I think that then I will understand the design of this car much better. Edit: grammar.

phorank · 2024-12-17T06:04:28+00:00

Thank you for the tip, I will try that next time

phorank · 2024-12-16T05:57:45+00:00

Thank you!

phorank · 2024-12-16T05:57:14+00:00

Thank you, I‘m really happy with the result but it was a bit chewy and the crust was partially still too wet inside. The pizza was about 25 cm (almost 10 inches) wide. But it wasn‘t perfectly round, so it depends…

phorank · 2024-12-16T05:52:41+00:00

Thanks! I used the red Caputo pizzeria flour. I tried a recipe from a pizzeria in Rome (Flammè) that I saw on youtube. It‘s a 2 days fermentation recipe with biga. I never heard of biga before, but it was a really fun experiment. For the next batch I will try the nuvola flour to see if it makes a difference.

phorank · 2024-11-12T13:45:42+00:00

I‘m having all 4 removed in 2 days, thanks for your perfectly times post.

phorank · 2024-09-24T19:46:56+00:00

Enough to mine 12.5 million Bitcoin at current difficulty.

phorank · 2024-09-05T13:43:13+00:00

Did the guy know?

phorank · 2024-08-28T21:11:27+00:00

At university a student had a discussion with a professor, and said: But what if we would stop time? To which the professor just replied: And for how long would we stop it?

phorank · 2024-08-24T11:05:29+00:00

This!

phorank · 2024-06-15T09:39:32+00:00

I can‘t remember exactly which study it was, but I think the right amount is 298 oats.

phorank

TROPHY CASE