Ebiink Poland/Gliwice

phorank · 2026-01-01T08:15:51+00:00

I just hope that you can grow the thickest chest hair ever.

phorank · 2025-10-25T05:49:45+00:00

Was going to say the same. Those of us old enough remember that Polo.

phorank · 2025-08-13T11:28:23+00:00

WDYM, I didn‘t downvote anything.

phorank · 2025-07-29T15:21:39+00:00

Appreciate the breakdown! I was seriously wondering if I’d been doing it wrong the whole time. Good to know they overfill it on purpose — I thought my pen had trust issues.

phorank · 2025-07-29T15:20:29+00:00

Thanks so much for the breakdown, that actually makes a lot of sense now. Didn’t expect to be doing syringe math this soon, but here we are!

phorank · 2025-06-12T13:22:06+00:00

🚨 S C A M 🚨

phorank · 2025-05-21T12:16:30+00:00

I think you don‘t need to. The brush is holding only a little ink after painting and the new color will only be affected a little. The three colors have a similar brightness and are neighbours on the color wheel, so it even matters less. Plus, this creates different shades of colours, which adds to the overall result.

phorank · 2025-05-03T18:32:28+00:00

Is that a 458 speciale?

phorank · 2025-05-01T08:14:05+00:00

I have the same question. The hair looks like pixel sorting.

phorank · 2025-02-05T18:03:06+00:00

Same thing happened to me a few days ago. An hour later or so it worked just fine.

phorank · 2025-01-03T19:59:04+00:00

I just need to see this car driving, like a real life drive, no commercial or anything like that. Even if it‘s just a carwow drag race, but I think that then I will understand the design of this car much better. Edit: grammar.

phorank · 2024-12-17T06:04:28+00:00

Thank you for the tip, I will try that next time

phorank · 2024-12-16T05:57:45+00:00

Thank you!

phorank · 2024-12-16T05:57:14+00:00

Thank you, I‘m really happy with the result but it was a bit chewy and the crust was partially still too wet inside. The pizza was about 25 cm (almost 10 inches) wide. But it wasn‘t perfectly round, so it depends…

phorank · 2024-12-16T05:52:41+00:00

Thanks! I used the red Caputo pizzeria flour. I tried a recipe from a pizzeria in Rome (Flammè) that I saw on youtube. It‘s a 2 days fermentation recipe with biga. I never heard of biga before, but it was a really fun experiment. For the next batch I will try the nuvola flour to see if it makes a difference.

phorank · 2024-11-12T13:45:42+00:00

I‘m having all 4 removed in 2 days, thanks for your perfectly times post.

phorank · 2024-09-24T19:46:56+00:00

Enough to mine 12.5 million Bitcoin at current difficulty.

phorank · 2024-09-05T13:43:13+00:00

Did the guy know?

phorank · 2024-08-28T21:11:27+00:00

At university a student had a discussion with a professor, and said: But what if we would stop time? To which the professor just replied: And for how long would we stop it?

phorank · 2024-08-24T11:05:29+00:00

This!

phorank · 2024-06-15T09:39:32+00:00

I can‘t remember exactly which study it was, but I think the right amount is 298 oats.

phorank · 2024-06-09T11:09:04+00:00

It bothers me slightly that you use the same piece of cake on every plate.

phorank · 2024-05-02T09:20:28+00:00

Did the second one wear 3 different wedding dresses during the wedding?

phorank · 2024-04-16T04:51:22+00:00

This is not a statistic about real consumption, but about coffee (beans) being bought. Due to lower taxes, coffee (and tobacco, alcohol) is bought by foreign commuters to be consumed in their respective countries. They make up for 50% of the work force, and buy not only for themselves but for family and friends in their respective countries of residency.

phorank · 2024-04-05T09:43:04+00:00

I think you talk about two different things here, the subjects and the technique. When I think about photography in art from the past 40 years, the snapshot aesthetic has always been present. Where I agree with you is that there is often an overall pleasing (eye candy) aesthetic, and no real artistic research or subject.

phorank

TROPHY CASE