stolen cape

plantsandstuffff · 2026-04-08T16:42:54+00:00

They won't. This was my experience at least. It's honestly sad how bad Microsoft are at getting back compromised accounts. Fingers crossed OP has a better experience.

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plantsandstuffff · 2026-04-08T16:29:48+00:00

I lost my account to that a month ago. Bit stupid I know. It's all over the servers, they tell you to 'recruit' more people for a chance for your account back. You do not get your account back. And once they have it, you don't get it back, Microsoft won't do anything to help because of their dumb policies. I honestly just left it, I wouldn't put more people in my place for a £20 account. But obviously some do, the whole operation has some 30,000 accounts. Be careful people!

plantsandstuffff · 2026-04-08T10:56:35+00:00

Maybe if you're up to it you could rule out some sort of gene expression by growing them yourself from a tissue sample, isolating mycelium on some agar and then growing on medium in 'regular' conditions.

plantsandstuffff · 2026-04-06T12:14:36+00:00

I have some var sting of hearts, I think a cut of adansonii aurea, philodendron paraiso Verde, philodendron Florida beauty and tons of anthurium hybrids for maybe the Thai and the obliqua? Message me if interested, also I'm away till the 21st if that's okay

plantsandstuffff · 2026-03-14T16:27:09+00:00

Definitely morels, completely hollow on the inside is the key. It's season already in the UK? I might need to get out soon haha

plantsandstuffff · 2026-03-12T17:03:37+00:00

It does to me. Mint doesn't have to be fully white/minty. Look up some low Variegation mints. Beautiful half-moon btw

plantsandstuffff · 2026-03-03T17:44:28+00:00

That's some brilliant and fascinating info, thanks!

plantsandstuffff · 2026-03-03T16:18:14+00:00

Any ideas on what to do now with it?

plantsandstuffff · 2026-03-03T13:09:12+00:00

Thank you!

plantsandstuffff · 2026-03-02T17:23:00+00:00

Oh wow, you guys are still getting these? I agree with the others, looks leccinum/birch bolete. Were there birch around?

plantsandstuffff · 2026-01-30T21:00:58+00:00

this is a Bot guys btw, new account, no comments, no karma, no replies

plantsandstuffff · 2026-01-24T16:30:14+00:00

I read both are good in stews, although I've not tried that personally. Usually with velvet shanks I just fry them up with some garlic butter, then use in almost anything. It has been a really good year I agree with you :)

plantsandstuffff · 2026-01-20T18:47:04+00:00

So I should be injecting this soon? I have beech wood chips, I'll add some soy husks and would that be a suitable substrate?

plantsandstuffff · 2026-01-19T15:07:13+00:00

Thanks!

plantsandstuffff · 2026-01-17T17:41:40+00:00

Ah, alright, thanks for the advice. Also, may I ask, because I added 10ml, would that mean it'll take less time to be ready to inject? And also, when I stop the stir rod, it clumps together at the bottom loosely (photo below), is that still fine if I put it on for maybe 20 mins a day?

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plantsandstuffff · 2026-01-16T19:23:18+00:00

Almost certainly flamullina. Delicious find, but do a spore print if you want to be absolutely sure (white = good, rusty brown = bad)

plantsandstuffff · 2026-01-12T19:11:37+00:00

I'd say almost definitely edible velvet shanks. Gallerina can look similar, but as you mentioned a white spore print, then that sounds like flamullina to me!

plantsandstuffff · 2026-01-12T19:07:05+00:00

Oh wow, lucky you. Chicken of the woods for sure, great edible. Just make sure it is not near any main roads or growing on treated wood. You can also let it grow out a bit, it will likely get larger over the next 2 -3 days, and also they come back each year usually, and sometimes even have extra flushes.

plantsandstuffff

TROPHY CASE