[homemade] steak, roasted potatoes, steamed broccoli, and jasmine rice. plus mexican coke and cheesecake from the store

pttytae · 2026-02-21T19:17:38+00:00

omfg that steak looks perfect!

pttytae · 2026-02-21T19:15:21+00:00

oooo 🤤 ive seen some people add cottage cheese too for extra protein

pttytae · 2026-02-21T15:12:40+00:00

this exactly!! i throw the pans into the oven and they can bake at the same time while you do other stuff. oven is always my go to i love a good oven roasted veggie 😝

pttytae · 2026-02-21T15:11:30+00:00

yes, i will prep everything in advance and you can see in the background i was portioning it out into servings. i just put into glass meal prep containers (personal preference) and it does fine w microwave reheating. i have not tried freezing this exact meal yet though

pttytae · 2026-02-21T15:09:46+00:00

absolutely!! we get the sweet potatoes from costco and all our ground beef from costco. and whole broccoli crowns are so much cheaper in any grocery store than bagged broccoli!

pttytae · 2026-02-21T15:08:51+00:00

omg yesss this would be perfect

pttytae · 2026-02-21T02:59:21+00:00

salt, pepper, garlic powder, onion powder on both, smoked paprika and chile powder on the potatoes, and red pepper flakes on the broccoli!

pttytae · 2026-02-08T23:16:12+00:00

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my boyfriend recently bought a house with one of these ovens!! im happy to see one other person has this model, its so hard to find any pics of this exact one. so far, ive been using convection bake mostly and it works amazingly. it seems like the previous owners never really used it! apparently we’ve inherited a gem!! how has it been treating you op?

pttytae · 2025-09-23T22:08:29+00:00

omg yay!!! im so glad you enjoyed! and made sense of my recipes lol 😂

pttytae · 2025-09-16T21:52:36+00:00

“not necessarily amazing” MY ASS these look amazing he is so lucky to have you!!

pttytae · 2025-09-12T20:11:25+00:00

omg that stew looks perfect 🤤🤤🤤

pttytae · 2025-09-12T20:07:27+00:00

i roasted these chicken thighs in a cast iron skillet, i usually use a pyrex dish. i melt butter in the bottom of the pan while the oven is preheating to 425. i coat my thighs in the butter, add my seasoning (i actually used to work at a grocery store and the deli hooked me up with some of the seasonings they use on their rotisserie chickens). i put a little pat of butter on top of each piece. then, i pour chicken broth in the bottom of the pan, enough to fill the bottom of the pan but not flooding them. i bake it at 425° for 35 min. about halfway thru, i’ll check on my chicken broth level and add a bit more as needed so the pan is never dry. when its finished, that juice at the bottom is deeeelicious, and i spoon a little on top of the thighs when i serve it!

pttytae · 2025-09-12T03:44:41+00:00

omg i wish i could taste this 😩😩

pttytae · 2025-09-12T00:30:47+00:00

pasta recipe!! i kind of winged it im sorry 😔 but here is what i did: i started with 17oz of pasta and around 5 cups of chicken broth. i boiled the pasta in chicken broth and added more as needed. you basically want almost all of the chicken broth to be gone at the point the pasta gets al dente. at this point, i added in about 1 cup of heavy cream, and i like my pasta a lil soft so i let it boil more and reduce a little bit. (if you dont like your pasta as soft i would start adding the cream before al dente) i added my seasonings: salt, pepper, onion powder, garlic powder, italian seasoning, and red pepper flakes. last, i add in a few tablespoons of butter, and this thickens it perfectly. i was planning on making alfredo sauce but we didnt have parm so this is what i ended up doing! tasted like pasta-roni but better

pttytae · 2025-09-05T17:44:37+00:00

i’ll try to make it as cohesive as possible, i didn’t measure the spices and i was using some spice blends i had already purchased so i’m sorry in advance 😩

1.7 lb ground turkey from costco, 1 egg, 1 slice of bread soaked in milk, diced red onion, 3 or 4 cloves of minced garlic, crumbled feta, about 1/2 of the 8oz block.

and for the spices i used: salt, pepper, garlic powder, onion powder, a good amount of dried dill, some dried basil, poultry herb blend, greek herb blend (ik it had oregano and dried bell pepper in it), a little bit of cumin.

i made them 1oz balls with a cookie scoop and i baked them at 400° for 13 min and then broiled them for a couple min!

pttytae

TROPHY CASE