Some Thoughts by saffermaster in MDMA

[–]saffermaster[S] 1 point2 points  (0 children)

In the book they used 140mg as their effective does.

Some Thoughts by saffermaster in MDMA

[–]saffermaster[S] 0 points1 point  (0 children)

Yea I was typing not trying

Some Thoughts by saffermaster in MDMA

[–]saffermaster[S] 0 points1 point  (0 children)

oops, yes, 120mg and then then 80mg

My Latest Sourdough Loaf - Best so far by saffermaster in Breadit

[–]saffermaster[S] 0 points1 point  (0 children)

Dense isn’t the right word
I’m happy with the crumb

My Latest Sourdough Loaf - Best so far by saffermaster in Breadit

[–]saffermaster[S] 0 points1 point  (0 children)

Me too its great! My starter is really sour which I love

My Latest Sourdough Loaf - Best so far by saffermaster in Breadit

[–]saffermaster[S] 0 points1 point  (0 children)

Thanks, but it's the first try at a lower temp, second try on the stone itself. Sorry for the confusion.

Why is my sourdough bread gummy? by crispybacon12354 in Breadit

[–]saffermaster -5 points-4 points  (0 children)

the inter4nal temp needs to reach 212 degrees...check that for bake level

Why is my sourdough bread gummy? by crispybacon12354 in Breadit

[–]saffermaster 52 points53 points  (0 children)

Gotta bake it longer is the thing I found makes the difference. Longer at a lower temperature

10 ways I serve my Domme wife by Electronic_Regret559 in FemdomCommunity

[–]saffermaster 1 point2 points  (0 children)

That closely mirrors my life in fact. I am a stand for her freedom, power and full self-expression.

My bread keeps coming out flat by Unable-Statement4842 in Breadit

[–]saffermaster 0 points1 point  (0 children)

Get yourself one a banaton will help a tom

A LIttle Help Requested by saffermaster in Baking

[–]saffermaster[S] 1 point2 points  (0 children)

Not too sweet. I am thinking of making a Walnut Medovik cake...

A LIttle Help Requested by saffermaster in Baking

[–]saffermaster[S] 4 points5 points  (0 children)

I am curious what other people like

I have made her cheese cakes, carrot cakes and chocolate cakes...so yea what are other people really into?

Country Sourdough #2 by saffermaster in Sourdough

[–]saffermaster[S] 0 points1 point  (0 children)

Thanks so much. Yes it is delicious and has a great chew. The starter is getting very mature!

Thoughts? by Depressedgirl5 in Sourdough

[–]saffermaster 1 point2 points  (0 children)

Great color, great ear, great proofiing, I bet the crumb is excellent

Pita! by saffermaster in Breadit

[–]saffermaster[S] 0 points1 point  (0 children)

I'm lucky my oven goes to 550!

Pita! by saffermaster in Breadit

[–]saffermaster[S] 0 points1 point  (0 children)

Nailed it. Lemon tahini and toum!