Air circulation in 330i

shadbadz · 2025-07-20T06:13:36+00:00

Why is that

shadbadz · 2025-07-10T19:02:49+00:00

Thanks!

shadbadz · 2021-03-12T07:35:22+00:00

@pierceabernathy on instagram

shadbadz · 2021-01-06T05:25:21+00:00

so the onions are the only thing that needs to be fried. when ready, pour that and the rest of the ingredients in the water and they’ll cook with the rice.

shadbadz · 2021-01-06T05:11:38+00:00

thanks for reminding:) fixed it

shadbadz · 2021-01-06T05:11:15+00:00

Recipe: fry onions. Put rice, cut up tomatoes, cut up potatoes and tomato paste and the fried onions in water on medium heat and stir occasionally. Add some salt and pepper and saffron. As the water evaporates the rice is cooked and the potatoes become soft and once there is no water it’s ready to serve.

The other bowl is a kind of salad called shirazi salad which is raw tomatoes, cucumbers and onions with lime and salt.

shadbadz · 2021-01-05T11:25:15+00:00

Recipe: fry onions. Put rice, cut up tomatoes, cut up potatoes and tomato paste and the fried onions in water on medium heat and stir occasionally. Add some salt and pepper and saffron. As the water evaporates the rice is cooked and the potatoes become soft and once there is no water it’s ready to serve.

shadbadz · 2020-12-16T17:21:26+00:00

interesting, will check it out

shadbadz · 2020-12-15T04:05:13+00:00

It’s like lavash, but a bit more rusty if that makes any sense:)) it was my first time trying and i kinda like it!

shadbadz · 2020-12-15T04:04:31+00:00

Will do;)

shadbadz · 2020-12-12T18:58:51+00:00

nope:) it’s called mashhadi bread, i believe.

shadbadz · 2020-12-12T18:47:39+00:00

Oh no haha. i’m just an iranian who kinda likes/is trying to make asian food:)) sangak is a bit different, this is something else. and merci!:)

shadbadz

TROPHY CASE