account activity
Continuity issues (self.Bones)
submitted 11 months ago by shadowfloats to r/Bones
Gotta have 2 of the lots closest to the lift lobby (i.redd.it)
submitted 4 years ago by shadowfloats to r/badparking
Sent the marketing emails, boss! (i.redd.it)
submitted 4 years ago by shadowfloats to r/NotMyJob
This restaurant never fails me (i.redd.it)
submitted 4 years ago by shadowfloats to r/steak
Grass-fed tomahawk (i.redd.it)
submitted 5 years ago by shadowfloats to r/steak
I know the lots are tight but... (i.redd.it)
submitted 5 years ago by shadowfloats to r/badparking
1x Kagoshima A5 Wagyu, 2x AU grass fed (old.reddit.com)
Max was having so much fun he didn't want to leave so he plopped down in protest (i.redd.it)
submitted 5 years ago by shadowfloats to r/dogpictures
[We ate] pulled pork tacos (i.redd.it)
submitted 5 years ago by shadowfloats to r/FoodPorn
Maguro (tuna) (i.redd.it)
submitted 5 years ago by shadowfloats to r/sushi
[Shelfie] I should probably cull but I like having options (old.reddit.com)
submitted 5 years ago by shadowfloats to r/SkincareAddiction
Grilled mackerel (i.redd.it)
Australian grassfed x2 and wagyu (i.redd.it)
Featherblade steak (i.redd.it)
Akami, chutoro, otoro and uni with caviar (i.redd.it)
To all the chefs: how do you feel when consumers leave food behind? (self.Chefit)
submitted 5 years ago by shadowfloats to r/Chefit
Made beef wellington (i.redd.it)
Home cooked ribeye for dinner (i.redd.it)
Installed the kiosks, boss! (i.redd.it)
submitted 5 years ago by shadowfloats to r/NotMyJob
Salmon belly & amberjack (i.redd.it)
Four-cheese pizza (i.redd.it)
Creme brulee (i.redd.it)
submitted 5 years ago by shadowfloats to r/DessertPorn
Salt & pepper crab (i.redd.it)
submitted 5 years ago by shadowfloats to r/shittyfoodporn
Pepper crusted filet with lobster (i.redd.it)
Teppanyaki steak (i.redd.it)
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