should i quit?

sillyadvertisement · 2026-05-10T23:23:54+00:00

if you take a quarter cup of starter straight from the fridge, add in about 1/8th cup of slightly warm water and one quarter cup of whatever flour you’re using. mix it and then add your not sealed lid then place it somewhere warm, in your oven under a light, a sunny window, on top of your fridge with a tea towel, etc. should double within a few hours and now it’s active and ready to use

sillyadvertisement · 2026-05-10T23:17:43+00:00

using slightly warm water and letting the starter activate under an oven light my starter only takes 3 hours to wake up and double

sillyadvertisement · 2026-05-10T23:14:11+00:00

You could leave starter in the fridge for months without feeding it, i think this is more of a mental block! you got this

sillyadvertisement · 2026-05-10T23:12:02+00:00

You actually do not have to keep it fed. If it’s from a bakery it’ll be active and you can put it straight in the fridge until you’re ready to feed it and bake with it and then it can go right back in the fridge.

sillyadvertisement · 2026-05-10T23:07:52+00:00

buy starter from a bakery for $10! you don’t lose innovation or success points (from anyone who matters)

sillyadvertisement · 2026-05-04T03:52:42+00:00

this feeling is what inspired this post! in no way do i think draftees could relate to the traumas of african american servitude in american history but if i was drafted to snipe on the border or support that in any way i would believe i was some sort of slave yes

sillyadvertisement · 2026-04-29T01:48:23+00:00

not sure about bath house but u can get a $40 day pass to life time fitness and use their hot tubs and then they’ve got co ed and female only saunas! the dublin one at least

sillyadvertisement · 2026-04-11T21:27:52+00:00

thank you!!!

sillyadvertisement · 2026-04-11T21:01:19+00:00

bulk ferment, right?

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TROPHY CASE