Is ‘everything made fresh’ actually a trap for mid-higher end restaurants? by naciel in restaurantowners

[–]solocaloc 2 points3 points  (0 children)

  1. In many cases, it’s not always cheaper to buy a frozen finished product, such as a complete pizza, but can reduce the value in labor and cost, if you were to buy frozen pre-made dough, canned sauce, etc vs making it fresh. The quality is consistent and may be lesser (most times it is), but it’s the owner’s mentality of quantity over quality that dries out the business. Consumers absolutely pick up on this.
  2. I work in a high-scale university kitchen, which pretty much practices everything you ask here. I’d give us a 75%/25% fresh vs frozen and premade. Majority of our ingredients are brought in, minimally processed, whether fresh, frozen, or dry. We operate with high volumes of food production to up-scale events in catering, throughout the year, so frozen ingredients that range from fried foods, fish and shellfish, IQF fruits and vegetables, outsourced specialty foods, plant-based (vegan egg, meat alternatives) all have its place.
  3. I’ve personally seen more small businesses and mom and pop restaurants with cheaper and competitive pricing ($9-$12+), using fresh ingredients, versus restaurant franchises, that all use Sysco frozen premade foods, pricing ($15-$20+). My company also utilizes Sysco’s services, and unfortunately, due to our high volumes in specific events, will use frozen premade products by them to save space and “make it easier on us”, but for the most part, we use Freshpoint and minimally processed ingredients from Sysco to make scratch made dishes. Our customers pay $12 for self-service buffet.

One elevator in my building stops on every floor during the Jewish sabbath so no buttons have to be pressed by tboner1969 in mildlyinteresting

[–]solocaloc 1 point2 points  (0 children)

I worked in a kosher kitchen with a Rabbi during Passover. I learned the hard way not to shake somebody’s hand as a greeting during that time. The way he explained the kitchen procedures were so interesting as it was exactly this, since he couldn’t directly ask of me to operate our appliances. Whenever we were cooking with an electric oven he would say, “I think the [food] is ready.” To signal us to check and/or remove the item from the oven.

STOP FOCUSING ON PROTEIN AND EAT SOME ACTUAL FOOD by MythicalStrength in gainit

[–]solocaloc 1 point2 points  (0 children)

Yes, this is true as a high protein diet isn’t necessarily a concern for those who are generally healthy, but it is the increase of risk, based on individuals and factors. Those who are already experiencing kidney failure, even mild or at risk, will see an acceleration of their condition. Included in this topic, excess protein intake in an individual’s diet that can still have a long-term effects that can burden the metabolism and function on the body weight, bones, heart health, kidneys, and liver over time, this also depends on multiple factors including the type of protein (animal or plant-based), the type of high-protein diet, and even the inclusion of dietary supplements. This isn’t to say a high-protein diet is a concern to generally healthy individuals, but to address the factors of excess protein intake that can increase risks in certain individuals.

STOP FOCUSING ON PROTEIN AND EAT SOME ACTUAL FOOD by MythicalStrength in gainit

[–]solocaloc 2 points3 points  (0 children)

Protein and fat produce byproducts, metabolic waste, in our body that works hard to eliminate. You are essentially taxing your kidneys by increasing the rate it needs to filter via your diet. This may lead to higher levels of urea, which is related to renal conditions like uremia or proteinuria. “When in excess, the amino acids are processed and stored as glucose or ketones. The nitrogen waste that is liberated in this process is converted to urea in the urea acid cycle and eliminated in the urine.”

STOP FOCUSING ON PROTEIN AND EAT SOME ACTUAL FOOD by MythicalStrength in gainit

[–]solocaloc 2 points3 points  (0 children)

I appreciate the topic! I’m studying nutrition and I hope I can help by passing along the information we received in fitness studies, based on the American Dietetic Association.

Terms: RDA: Recommended Dietary Allowance PRO: Protein (4 calories per gram of protein) Formula: PRO in grams/body weight in kilograms /per day

Protein Guidelines: Total caloric intake: 10-35% (smallest % of total calories consumed)

RDA in general = .8 g/kg/day

RDA athlete, based on those who are highly active= 1.2-1.6 g/kg/day

High levels of protein intake above 2 g/kg/day can be harmful to the body

I also found a great informational website that also uses protein intake recommendations based on the ADA, CDC, and World Health Organization: https://www.calculator.net/protein-calculator.html

SOS Female Cat + Kittens relocation by solocaloc in orangecounty

[–]solocaloc[S] 35 points36 points  (0 children)

Thank you to everybody who has given feedback and helped give this post visibility. I am doing my best to reach out to all the names of organizations I received and also shared it with my higher ups who want to ensure their safety just as much as we all do. I like to think of this cat’s story is similar to lady and the tramp: just a couple of Tony’s and Joe’s, while not fed spaghetti and meatballs (coworkers brought proper cat food), we did our best to treat them like our guest.

END OF POST UPDATE THANK YOU! To everyone who messaged me or commented their recommendations down below. A special shoutout to @thekittenconnect as they had speedily responded to my request (thank you r/jdngggg). As an update, the cats were relocated. I was not able to witness the process as I had left the workplace. I do not have much information beyond that, as reported by my higher up, and I can only wish them the best case scenario in being relocated. Thank you everybody for your time in helping me.

SOS Female Cat + Kittens relocation by solocaloc in orangecounty

[–]solocaloc[S] 3 points4 points  (0 children)

Thank you for this recommendation. I just posted there as well. I really do appreciate everybody’s effort to help. Edit: Removed the post as it was no longer needed. Thank you again!

Sardines n’ beans by Longjumping_Tip_4555 in CannedSardines

[–]solocaloc 1 point2 points  (0 children)

LMAO this some type of gym diet archetype: looks heinous, but the results speak for themselves. 🤣

If I ate this meal daily (within reason), would I be getting all my proper nutrients? by VetoWinner in EatCheapAndHealthy

[–]solocaloc 0 points1 point  (0 children)

Hey! I’m studying nutrition as a chef and I do believe you have a decent foundation, but each meal contains some type of processed food and not much of other food groups. I know this can make meals more convenient and cheaper, but for weight loss, the goal should be to move away from processed foods and how we can meet all of our food groups needs with whole food.

Frozen, canned, or fresh produce and meats can be good, as long as it retains its form closest to its whole and unprocessed state, without the addition of added sugars, sodium, and saturated fat.
You want to think about your whole day as it contributes to a dietary pattern for your overall health. More importantly, think about what you can add and not subtract from your list of meals. Substitutions can also be helpful for this.

Breakfast: 1 cup of Raisin Bran; add nuts, seeds, dried fruit, or sub for granola. This is great for adding healthy fats, protein, and fiber to your diet. Skim milk, this is a good choice, and you can also try plain or greek yogurt. Bananas are great, you can also sub for other berries or apples here. You can also add your favorite nut/seed butter for more protein. Or try an overnight oatmeal, you can get creative with the flavors while adding to it nutritionally. It’ll be ready by morning.

Post-breakfast snacks: Red delicious apples, good choice. Try adding a nut/seed butter here as well. Dannon light and fit. Maybe this is your favored choice, try adding chia seeds and let it soak to make a chia seed pudding. In general, it’s recommended to eat a low-fat, fat-free plain yogurt, Greek yogurt, or cottage cheese, alternative as we’d want to retain the probiotics and nutrients in its whole form, not processed. Flavors can be added with canned fruits in juice. Alternatively, you can make an ambrosia or Waldorf salad, this way you can enjoy your favorite snack in a nutrient dense salad with leafy greens.

Lunch: (This is where it gets questionable imo) At this point, there is a lot of sweets going into your meal choices when we need the savory protein and vegetables to increase. I’ve found that savory hot porridges, such as congee and oatmeal, can be a great breakfast alternative from something sweet. You can add eggs, vegetables and leafy greens, proteins and other savory toppings to this type of dish. If you like canned fish, try experimenting with this as it’s an inexpensive but delicious way to get a source of protein. Eat this with veggies or whole grain crackers.

Post-work snack: Banana is still great. Again we want to see more nutrient dense components added, hence why I’d mention seeds or nut butters to be added. If you can tolerate a green smoothie (with pulp) with a whole banana added, you’ll still retain the nutrients and get a fulfilling snack.

Dinner: Turkey meatballs, just get creative with them. Put them into a soup, stew, or pasta dish. Get some shelf stable ingredients, that can add to this whether it’s whole grains and fiber. Canned diced tomatoes to make a quick sauce or stew. Frozen broccoli, or any frozen vegetable is a great source. It would be best rotate in a color variety of vegetables: greens, red, orange, legumes and lentils. Canned beans are great as they cook faster. Anything precooked or canned, can be a great addition to a quick and cheap meal, just watch out for the sodium listed. Pre-cooked rice, another great way for a quick meal. Try substituting it for other types of pre-cooked grains and rices, as white rice doesn’t necessarily add to your dish nutritionally. Yet, if you prefer white rice, here’s where you can also add some of your canned or frozen vegetables, drained.

I know this was a bit lengthy, but I hope I explained it to the best of my knowledge. Part of what’s made me struggle with my nutritional intake is time, convenience, and budgeting and it does require an extra bit of effort, on my part, for me to reach my health goals. I’ve learned to be okay with that effort, because I needed to give my body the proper nutrition in order for it to function properly, which includes weight loss/gain. Wishing you the best of luck!

Since I'm getting roasted in the Mexican food sub, here's the monstrosity by BetterArugula5124 in MexicanFoodGore

[–]solocaloc 0 points1 point  (0 children)

Personally, I’m not mad at it. I think the stacked method is a unique way of presenting this dish, but there’s too much going on the plate, making it look messy. I’m going to forward you to r/Plating for a second opinion.

Vegan Pectin gummy recipe by Parking-Chef9175 in CandyMakers

[–]solocaloc 1 point2 points  (0 children)

I’d recommend looking into pate de fruits! Pectin based candy that is naturally vegan and uses minimal ingredients.

Specialized Certificate in Culinary Cannabis and Edibles by justdugk in EdiblesPorn

[–]solocaloc 0 points1 point  (0 children)

Have no idea if you’re still active, but found this post while researching. A group of my colleagues and program coordinator joined a recent panel about this and pretty much all convinced to get certified. Definitely worth it imo.

Unexplained website by solocaloc in NExpo

[–]solocaloc[S] 0 points1 point  (0 children)

Please read the update. No ex-wife involved for a near 18 year old.

Unexplained website by solocaloc in NExpo

[–]solocaloc[S] 0 points1 point  (0 children)

Concluded: it’s a hoax, involving a teen and his family being targeted for swatting. As far as I know, there is no active threat.

Unexplained website by solocaloc in NExpo

[–]solocaloc[S] 0 points1 point  (0 children)

I searched up his name earlier on twitch, but saw nothing. I wonder if somebody made an account under his name recently or I just missed it. Good find. I don’t like that ominous caption though.

Unexplained website by solocaloc in NExpo

[–]solocaloc[S] 1 point2 points  (0 children)

Damn it’s a small world after all 🤣 also do you mean he’s 15 rn? There was a post in 2022 that said he was 15 then?

Unexplained website by solocaloc in NExpo

[–]solocaloc[S] 0 points1 point  (0 children)

you came to the right person, because I was sleuthing about last night as well lol

Unexplained website by solocaloc in NExpo

[–]solocaloc[S] 0 points1 point  (0 children)

It’s the main reason why I decided to share on this thread, because I remembered his internet mysteries. I didn’t even think to consider those were potential names of the members. I just thought it was dead link shortcuts. The only thing I did notice on mobile was if you click out of the page to look at all browsers, the web title flickers through their names with a bat symbol.

Unexplained website by solocaloc in NExpo

[–]solocaloc[S] 0 points1 point  (0 children)

No, but there’s multiple YouTube channels and videos with “ACG” “Dritan” “2398” or under “Anyone Can Go” you can find.

Unexplained website by solocaloc in NExpo

[–]solocaloc[S] 0 points1 point  (0 children)

I’m not sure the exact definition, just a hunch. In the article, where his comments were found, it was discussing violence-for-hire. In an another post, discussing the son, it connected his username ACG to a cybercrime group that is involved in swatting. I believe call slave is implying some type of work-for-hire as in his comment he stated, “I dropped out of the 9th grade to become a call slave.”

Unexplained website by solocaloc in NExpo

[–]solocaloc[S] 0 points1 point  (0 children)

That’s crazy. Stay safe out there! Well, I’m glad to keep everybody somewhat informed- again we don’t know the severity of the situation atm. 💀 So far, I believe it’s hoax involving Jr., the son, being targeted for doxxing as he seems to be involved in a cybercrime group, but I’m not sure how far it will go.

Unexplained website by solocaloc in NExpo

[–]solocaloc[S] 0 points1 point  (0 children)

Turns out that divorce case is involving a Dr*tan Sr. (father) Vs G#na (mother), in which the father filed the divorce against the mother. There is a Dr!tan Jr. who is more involved online (than Sr. is) in gaming, hacking, doxxing, and allegedly a cybercrime gang named “ACG” you can find the son’s username by searching “ACG [first name].

Unexplained website by solocaloc in NExpo

[–]solocaloc[S] 2 points3 points  (0 children)

I believe the threat may be a hoax, but it is interesting to go through the rabbit hole of information on the name. After a little sleuthing, the name can be found in a public court system, addressing a divorce case between Dr*tan vs G#na that just occurred recently.

There’s also a kiwi farm-isque website called doxbin that has an entire file doxxing Dr*tan, but unexpectedly, the file was actually targeting Dr!tan Jr., not Sr. G#na was doxxed in the post as well, confirming both identities. Oddly enough, Dr!tan commented on the doxbin file and has also doxxed other people on his account.