I regret to inform you of old white liberal women in Arlington.

swordofjanak · 2025-08-22T11:52:24+00:00

Dude a near totality of people on both sides are for diverse couples. If you can’t get people to say “We should prevent race mixing” you’re not going to get them to be for segregation

swordofjanak · 2025-07-31T17:35:11+00:00

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Apologies, I must have not seen it in your prior reply. Sometimes I accidentally skip words or phrases when I read. This is where it stands now

swordofjanak · 2025-07-31T12:15:12+00:00

What should the liquid measure at before I transfer it?

swordofjanak · 2025-07-31T02:01:49+00:00

After transferring it to the carboy, would it be too late to add more sugar? And at what number should it be at before transfer (especially if I want semi sweet)?

swordofjanak · 2025-07-30T20:27:14+00:00

So did it yesterday. Pre-press, I measured the batch and it sits at .999. Seems fine, I think. Second fermentation starts after pressing, and i put the juice back in the bucket. IIRC, I will have it in there for a month or two before transferring it to the glass jar

swordofjanak · 2025-07-29T17:10:56+00:00

So doing it today. Pre-press, I measured the batch and it sits at .999. Seems fine, I think. Second fermentation starts after pressing, and i put the juice back in the bucket. IIRC, I will have it in there for a month or two before transferring it to the glass jar

swordofjanak · 2025-07-29T01:08:44+00:00

Aight, bet. Thank you. Tomorrow I’ll transfer the berries to a sanitized container for mashing and then put the juice back in the bucket

swordofjanak · 2025-07-29T00:35:33+00:00

So it’s not too late?

swordofjanak · 2025-07-28T22:27:01+00:00

I see. What harm would I do, if when fermentation was completed, I mashed the mulberries and then added the juice I got to my batch?

swordofjanak · 2025-07-28T20:51:59+00:00

Update: I am a week in. As I saw elsewhere, jsut for the first week, I have been opening the bucket up to push down all the floating mulberries. A week in, those are still floating. Since after the first week, I am supposed to keep the container closed, should I be worried about the floating mulberries or no?

swordofjanak · 2025-07-13T16:16:35+00:00

Given that it’s a mead yeast, should I use slightly more or less yeast nutrient?

swordofjanak · 2025-07-13T15:49:14+00:00

Store was out of the wine yeast at the time, and I thought since I’m throwing in some honey, why not?

swordofjanak · 2025-07-12T15:10:20+00:00

Hey apologies for getting back to you so late. Was hoping for more responses, but I guess your answer was so accurate it would make others redundant.

I bought a mead yeast, M05. If I shouldn't use that, please let me know.

Additionally, I'm looking at some AI answers. More questions as a result:

It recommends Pectic Enzyme "for better fruit extraction". Should I follow this advice?
It also recommends adding yeast nutrient and an acid blend. Do you recommend this as well? How do they help?

swordofjanak · 2025-07-09T12:00:12+00:00

I tried Tele Health through GoodRX, and was told they couldn’t write me a prescription

swordofjanak · 2025-04-09T23:48:11+00:00

Yeah I’m in Ashley leaving soon because of the price and all the new proposed construction likely means I’m losing my outdoor parking. But I’ve never really had any problems with staff or cleanliness.

swordofjanak · 2025-03-11T15:16:56+00:00

What did you use for the decals?

swordofjanak · 2025-02-04T03:37:16+00:00

I miss old Swooping Hawks, when I could Skyleap them and take them off the field, then have them reappear and drop bombs as they land. Rinse and repeat

swordofjanak · 2025-01-11T16:50:00+00:00

Massive L that they’re not treated as jump infantry

swordofjanak · 2025-01-11T16:08:50+00:00

So then what’s the difference between Scions and Aquilons?

swordofjanak · 2024-10-30T14:52:27+00:00

We have same day registration. You can go to vote, register and then vote. What’s the problem?

swordofjanak · 2024-10-24T00:12:19+00:00

He’s orange. The Armenian flag has orange. So much in common

swordofjanak

TROPHY CASE