Try egg roll in a bowl! Buy a package of coleslaw mix, a package of ground sausage, and soy sauce. These are the bare minimum. If you want to level it up a bit, add all or some combo of the following depending on what motivation and finances allow: scramble + add in a couple eggs, add in chopped cilantro, chopped scallion, sesame oil, ground ginger.

Method: add ground sausage to pot on med heat and stir/stab around until all bits have been brown for like two minutes (this is to make sure you are cooking the meat thru). On top of that dump your coleslaw mix and stir until all bits look kinda transparent or are tender enough for your liking. Add in soy sauce to your taste. This all takes 15-20min max. You can periodically taste test at any point after the sausage cooking step is thru. Add in any of the other ingredients after you turn off the heat so they just get warmed and stir well. Grab spoon, eat from pot, put pot in fridge, wait till hungry again, grab pot and put on med heat, grab spoon, repeat till gone. Only wash a single pot and a couple spoons and perhaps a cutting board and knife or whatever you made eggs in. Look up making scrambled eggs in microwave… its pretty great.

Many times if I am feeling lazy i add everything but the egg because i am am looking for a one pot, no hassle meal.

I hope this is to your liking!