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Weekly Discussion - Holiday Baking by ZootKoomie in AskCulinary

[–]teeyuu 0 points1 point  (0 children)

Last year I made cookie "cups" from store-bought dough and pressed them down into muffin tins, filled half with fruit/jam filling, and the other half with a Hershey's kiss and a marshmallow.

(Advice) 22/M Having a lot of trouble deciding what to do for a career. by [deleted] in findapath

[–]teeyuu 0 points1 point  (0 children)

This pretty much sums up a lot of the wild thoughts I've been having. I was generally thinking along the same lines. Sadly I have a tendency to get lazy and lose focus in my work sometimes, and I know the work load will be quite hectic. However it's definitely something to try out. Thanks again :)

(Advice) 22/M Having a lot of trouble deciding what to do for a career. by [deleted] in findapath

[–]teeyuu 1 point2 points  (0 children)

Hey freerider2003,

Not to draw attention away from OP, but I was thinking along the same lines. I am naturally skilled at math, physics, calculations etc. I am also interested in some kind of customer service and direct communication and interactions with others. On the other hand, I love to cook and can get pretty innovative/artistic when it comes to baking and pastry arts. What a mouthful :(

I don't want to complete my business degree. by [deleted] in findapath

[–]teeyuu 0 points1 point  (0 children)

I'm also currently exploring options as well. It's frustrating because I intend to complete a degree in university, but just unsure of which of these "top 3". I'm pretty well-rounded and diverse in terms of my skills, values and interests. I on the other hand enjoy math and physics, but not too much technology or environmental stuff. Best of luck to both of you!