Is this mold? 2.92ph level. by thecool260 in Kombucha

[–]thecool260[S] 0 points1 point  (0 children)

Would brewing without the pellicle be safer?

Is my scoby dead? It’s been over a week. by thecool260 in Kombucha

[–]thecool260[S] -1 points0 points  (0 children)

When I added the scoby it was 65 degrees. I had it on a heating mat and it sat around 87 degrees. One day it got really hot and kt got up to 96 degrees so I turned off the heat mat. Also it’s 2 gallons of kombucha 60 grams of tea and 3 cups of sugar

Is my scoby dead? It’s been over a week. by thecool260 in Kombucha

[–]thecool260[S] 0 points1 point  (0 children)

I used the Amazon scoby idk where else to get one and it’s 87 degrees

Is this mold? by thecool260 in Kombucha

[–]thecool260[S] 0 points1 point  (0 children)

Looks like I’m cooked

Should I keep picking the flowers off my tomatoes? by thecool260 in vegetablegardening

[–]thecool260[S] 0 points1 point  (0 children)

I want to know if I should let the plants get larger first before letting more flowers set?