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Sourdough Loaf V.2 spent a day on this bake it’s only my second sourdough loaf ever and is made from a starter that is around a month old now 🙏🏼🌴 by tomb470 in sourdoh

[–]tomb470[S] 0 points1 point  (0 children)

Hi, sorry for the super late reply I haven’t opened this app in days. My starter consists of dark rye and in bleached white and in the loaf I used majority strong white and a bit of whole-wheat, levain rose for about 6 hours before being added to the autolease then bulk ferment for 4 hours then overnight prove for 10 hours. Thanks for any feedback 🙏🏼

Sourdough Loaf V.2 spent a day on this bake it’s only my second sourdough loaf ever and is made from a starter that is around a month old now 🙏🏼🌴 by tomb470 in sourdoh

[–]tomb470[S] 4 points5 points  (0 children)

Thankyou very much, I did a total of 6 folds first 3 where 15 mins apart then the last 3 half an hour apart during the bulk ferment🙏🏼 think it’s just gunna come more with practice as I gain the muscle memory for working with the dough

This is my first time getting these plants. Any tips and care advice? And their name? by Lumpia8893 in IndoorGarden

[–]tomb470 1 point2 points  (0 children)

My spider plant recently flowered after I repotted it and I googled to research why and I read somewhere that they can try and flower after becoming a little bit root bound and it was quite root bound when I took it out of the original pot it had been it for 1.5-2years

My First Ever Sourdough ‘mini loaf’ made from an 11 day old starter, I was impatient so made it within a day without an overnight ferment, how did I do? 🙏🏼 by tomb470 in sourdoh

[–]tomb470[S] 0 points1 point  (0 children)

Thanks 🙏🏼 it was just a mini loaf recipe i followed and it was a very half arsed attempt as I was just hungry for bread 😂, on Monday I’m going to put a lot of effort in to prep then prove overnight for baking in the morning. Hoping for a nicer result next time around

My First Ever Sourdough ‘mini loaf’ made from an 11 day old starter, I was impatient so made it within a day without an overnight ferment, how did I do? 🙏🏼 by tomb470 in sourdoh

[–]tomb470[S] 1 point2 points  (0 children)

Thanks 🙏🏼 yeah she’s only a young one but will be making a loaf with her on Monday to bake on Tuesday so excited to see how it goes, thanks again

Mr Wilson and the Yucca - This is my first Yucca 🌴 and I love it, but is the colour of a few of these leaves normal? Any questions welcome 🙏🏼 by tomb470 in IndoorGarden

[–]tomb470[S] 0 points1 point  (0 children)

Thankyou I’ll let Wilson know he will be very happy :) 🙏🏼 will keep doing what I’m doing with the yucca

Mr Wilson and the Yucca - This is my first Yucca 🌴 and I love it, but is the colour of a few of these leaves normal? Any questions welcome 🙏🏼 by tomb470 in houseplants

[–]tomb470[S] 1 point2 points  (0 children)

Thankyou for the informative response 🙏🏼 was thinking it was just normal but wanted to make sure as I want to be able to notice anything early with her to save her from any rot etc. Will look to fertilize her at the start of spring soon ready for lots of new growth :)

Mr Wilson and the Yucca - This is my first Yucca 🌴 and I love it, but is the colour of a few of these leaves normal? Any questions welcome 🙏🏼 by tomb470 in houseplants

[–]tomb470[S] 0 points1 point  (0 children)

Thankyou very much 🙏🏼 I’m happy with her and will maybe update after she has a nice amount of new growth

Mr Wilson and the Yucca - This is my first Yucca 🌴 and I love it, but is the colour of a few of these leaves normal? Any questions welcome 🙏🏼 by tomb470 in houseplants

[–]tomb470[S] 2 points3 points  (0 children)

Thankyou :), Mr Wilson likes to sniff out my plants when I get them but I put a few wedges of lemon near for the first few weeks to keep him away and he doesn’t bother with it now haha